Health / Nutrition Facts DataBase / Fast Foods

    McDONALD'S, Sausage McMuffin with Egg
    Nutrition facts

    Food category: Fast Foods
    Refuse (percent): 0%
    Manufacturer name: McDonald's Corporation
    Usual serving weight: 165.0


    Nutrient: Average amount in 100g of product: Min. amount.: Max. amount:
    Water49.960 g--
    Energy274.000 kcal--
    Energy1146.000 kj--
    Protein12.590 g--
    Total lipid (fat)17.830 g--
    Ash2.340 g--
    Carbohydrate, by difference17.280 g--
    Dietary Fiber0.900 g--
    Sugars, total1.570 g--
    Sucrose0.090 g--
    Glucose (dextrose)0.380 g--
    Fructose0.240 g--
    Lactose0.330 g--
    Maltose0.510 g--
    Galactose0.030 g--
    Calcium, Ca172.000 mg--
    Iron, Fe1.970 mg--
    Magnesium, Mg18.000 mg--
    Phosphorus, P171.000 mg--
    Potassium, K171.000 mg--
    Sodium, Na572.000 mg--
    Zinc, Zn1.220 mg--
    Copper, Cu0.094 mg--
    Manganese, Mn0.189 mg--
    Vitamin C, total ascorbic acid---
    Thiamin0.262 mg--
    Riboflavin0.344 mg--
    Niacin2.930 mg--
    Pantothenic acid0.818 mg--
    Vitamin B-60.149 mg--
    Vitamin B-120.700 mcg--
    Vitamin A, IU335.000 IU--
    Vitamin E (alpha-tocopherol)0.500 mg--
    Fatty acids, total saturated6.008 g--
    Fatty acids, total monounsaturated6.581 g--
    Fatty acids, total polyunsaturated2.768 g--
    Fatty acids, total trans0.339 g--
    Cholesterol154.000 mg--


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