Milk, buttermilk, fluid, cultured, lowfat
Nutrition facts
Food category: Dairy and Egg Products
Refuse (percent): 0%
Usual serving weight: 245.0
Water | 90.130 g | - | - |
Energy | 40.000 kcal | - | - |
Energy | 169.000 kj | - | - |
Protein | 3.310 g | - | - |
Total lipid (fat) | 0.880 g | - | - |
Ash | 0.890 g | - | - |
Carbohydrate, by difference | 4.790 g | - | - |
Dietary Fiber | - | - | - |
Sugars, total | 4.790 g | - | - |
Calcium, Ca | 116.000 mg | - | - |
Iron, Fe | 0.050 mg | - | - |
Magnesium, Mg | 11.000 mg | - | - |
Phosphorus, P | 89.000 mg | - | - |
Potassium, K | 151.000 mg | - | - |
Sodium, Na | 105.000 mg | - | - |
Zinc, Zn | 0.420 mg | - | - |
Copper, Cu | 0.011 mg | - | - |
Manganese, Mn | 0.002 mg | - | - |
Selenium, Se | 2.000 mcg | - | - |
Fluoride, F | 4.000 mcg | - | - |
Vitamin C, total ascorbic acid | 1.000 mg | - | - |
Thiamin | 0.034 mg | - | - |
Riboflavin | 0.154 mg | - | - |
Niacin | 0.058 mg | - | - |
Pantothenic acid | 0.275 mg | - | - |
Vitamin B-6 | 0.034 mg | - | - |
Folate, total | 5.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 5.000 mcg | - | - |
Folate, DFE | 5.000 mcg_DFE | - | - |
Choline, total | 16.000 mg | - | - |
Vitamin B-12 | 0.220 mcg | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | 26.000 IU | - | - |
Vitamin A, RAE | 7.000 mcg_RAE | - | - |
Retinol | 7.000 mcg | - | - |
Vitamin E (alpha-tocopherol) | 0.050 mg | - | - |
Vitamin E, added | - | - | - |
Tocopherol, beta | 0.020 mg | - | - |
Tocopherol, gamma | 0.030 mg | - | - |
Tocopherol, delta | 0.020 mg | - | - |
Vitamin K (phylloquinone) | 0.100 mcg | - | - |
Fatty acids, total saturated | 0.548 g | - | - |
Saturated fatty acids 4:0 | 0.029 g | - | - |
Saturated fatty acids 6:0 | 0.017 g | - | - |
Saturated fatty acids 8:0 | 0.010 g | - | - |
Saturated fatty acids 10:0 | 0.022 g | - | - |
Saturated fatty acids 12:0 | 0.025 g | - | - |
Saturated fatty acids 14:0 | 0.089 g | - | - |
Saturated fatty acids 16:0 | 0.231 g | - | - |
Saturated fatty acids 18:0 | 0.107 g | - | - |
Fatty acids, total monounsaturated | 0.254 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.020 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.221 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.033 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.020 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.013 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 4.000 mg | - | - |
Tryptophan | 0.036 g | - | - |
Threonine | 0.158 g | - | - |
Isoleucine | 0.204 g | - | - |
Leucine | 0.329 g | - | - |
Lysine | 0.277 g | - | - |
Methionine | 0.081 g | - | - |
Cystine | 0.031 g | - | - |
Phenylalanine | 0.174 g | - | - |
Tyrosine | 0.139 g | - | - |
Valine | 0.243 g | - | - |
Arginine | 0.126 g | - | - |
Histidine | 0.095 g | - | - |
Alanine | 0.119 g | - | - |
Aspartic acid | 0.264 g | - | - |
Glutamic acid | 0.643 g | - | - |
Glycine | 0.073 g | - | - |
Proline | 0.334 g | - | - |
Serine | 0.172 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | 1.000 mcg | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |