Milk, nonfat, fluid, protein fortified, with added vitamin A (fat free and skim)
Nutrition facts
Food category: Dairy and Egg Products
Refuse (percent): 0%
Usual serving weight: 246.0
Water | 89.360 g | - | - |
Energy | 41.000 kcal | - | - |
Energy | 170.000 kj | - | - |
Protein | 3.960 g | - | - |
Total lipid (fat) | 0.250 g | - | - |
Ash | 0.870 g | - | - |
Carbohydrate, by difference | 5.560 g | - | - |
Dietary Fiber | - | - | - |
Calcium, Ca | 143.000 mg | - | - |
Iron, Fe | 0.060 mg | - | - |
Magnesium, Mg | 16.000 mg | - | - |
Phosphorus, P | 112.000 mg | - | - |
Potassium, K | 182.000 mg | - | - |
Sodium, Na | 59.000 mg | - | - |
Zinc, Zn | 0.450 mg | - | - |
Copper, Cu | 0.011 mg | - | - |
Manganese, Mn | 0.002 mg | - | - |
Selenium, Se | 2.400 mcg | - | - |
Vitamin C, total ascorbic acid | 1.100 mg | - | - |
Thiamin | 0.045 mg | - | - |
Riboflavin | 0.194 mg | - | - |
Niacin | 0.101 mg | - | - |
Pantothenic acid | 0.376 mg | - | - |
Vitamin B-6 | 0.050 mg | - | - |
Folate, total | 6.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 6.000 mcg | - | - |
Folate, DFE | 6.000 mcg_DFE | - | - |
Vitamin B-12 | 0.430 mcg | - | - |
Vitamin A, IU | 203.000 IU | - | - |
Vitamin A, RAE | 61.000 mcg_RAE | - | - |
Retinol | 61.000 mcg | - | - |
Vitamin D | 40.000 IU | - | - |
Fatty acids, total saturated | 0.162 g | - | - |
Saturated fatty acids 4:0 | 0.013 g | - | - |
Saturated fatty acids 6:0 | 0.002 g | - | - |
Saturated fatty acids 8:0 | 0.003 g | - | - |
Saturated fatty acids 10:0 | 0.005 g | - | - |
Saturated fatty acids 12:0 | 0.003 g | - | - |
Saturated fatty acids 14:0 | 0.024 g | - | - |
Saturated fatty acids 16:0 | 0.073 g | - | - |
Saturated fatty acids 18:0 | 0.026 g | - | - |
Fatty acids, total monounsaturated | 0.065 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.009 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.053 g | - | - |
Fatty acids, total polyunsaturated | 0.009 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.006 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.003 g | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Cholesterol | 2.000 mg | - | - |
Tryptophan | 0.056 g | - | - |
Threonine | 0.179 g | - | - |
Isoleucine | 0.240 g | - | - |
Leucine | 0.388 g | - | - |
Lysine | 0.314 g | - | - |
Methionine | 0.099 g | - | - |
Cystine | 0.037 g | - | - |
Phenylalanine | 0.191 g | - | - |
Tyrosine | 0.191 g | - | - |
Valine | 0.265 g | - | - |
Arginine | 0.143 g | - | - |
Histidine | 0.107 g | - | - |
Alanine | 0.137 g | - | - |
Aspartic acid | 0.300 g | - | - |
Glutamic acid | 0.829 g | - | - |
Glycine | 0.084 g | - | - |
Proline | 0.384 g | - | - |
Serine | 0.215 g | - | - |