Fish, perch, mixed species, raw
Nutrition facts
Scientifical name: Morone americana Gmelin and Perca flavescens (Mitchill)
Food category: Finfish and Shellfish Products
Refuse (percent): 0%
Usual serving weight: 60.0
Water | 79.130 g | - | - |
Energy | 91.000 kcal | - | - |
Energy | 381.000 kj | - | - |
Protein | 19.390 g | - | - |
Total lipid (fat) | 0.920 g | - | - |
Ash | 1.240 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Sugars, total | - | - | - |
Calcium, Ca | 80.000 mg | - | - |
Iron, Fe | 0.900 mg | - | - |
Magnesium, Mg | 30.000 mg | - | - |
Phosphorus, P | 200.000 mg | - | - |
Potassium, K | 269.000 mg | - | - |
Sodium, Na | 62.000 mg | - | - |
Zinc, Zn | 1.110 mg | - | - |
Copper, Cu | 0.150 mg | - | - |
Manganese, Mn | 0.700 mg | - | - |
Selenium, Se | 12.600 mcg | - | - |
Vitamin C, total ascorbic acid | 1.700 mg | - | - |
Thiamin | 0.070 mg | - | - |
Riboflavin | 0.100 mg | - | - |
Niacin | 1.520 mg | - | - |
Pantothenic acid | 0.750 mg | - | - |
Vitamin B-6 | 0.120 mg | - | - |
Folate, total | 5.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 5.000 mcg | - | - |
Folate, DFE | 5.000 mcg_DFE | - | - |
Choline, total | 65.000 mg | - | - |
Vitamin B-12 | 1.900 mcg | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | 30.000 IU | - | - |
Vitamin A, RAE | 9.000 mcg_RAE | - | - |
Retinol | 9.000 mcg | - | - |
Vitamin E (alpha-tocopherol) | 0.200 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | 0.100 mcg | - | - |
Fatty acids, total saturated | 0.185 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | - | - | - |
Saturated fatty acids 14:0 | 0.013 g | - | - |
Saturated fatty acids 16:0 | 0.140 g | - | - |
Saturated fatty acids 18:0 | 0.031 g | - | - |
Fatty acids, total monounsaturated | 0.152 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.057 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.070 g | - | - |
Monounsaturated fatty acids 20:1 | 0.024 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.368 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.011 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.012 g | - | - |
Polyunsaturated fatty acids 18:4 | 0.008 g | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.052 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | 0.079 g | - | - |
Polyunsaturated fatty acids 22:5 n-3 | 0.028 g | - | - |
Polyunsaturated fatty acids 22:6 n-3 | 0.174 g | - | - |
Cholesterol | 90.000 mg | - | - |
Tryptophan | 0.217 g | - | - |
Threonine | 0.850 g | - | - |
Isoleucine | 0.893 g | - | - |
Leucine | 1.576 g | - | - |
Lysine | 1.781 g | - | - |
Methionine | 0.574 g | - | - |
Cystine | 0.208 g | - | - |
Phenylalanine | 0.757 g | - | - |
Tyrosine | 0.655 g | - | - |
Valine | 0.999 g | - | - |
Arginine | 1.160 g | - | - |
Histidine | 0.571 g | - | - |
Alanine | 1.173 g | - | - |
Aspartic acid | 1.985 g | - | - |
Glutamic acid | 2.894 g | - | - |
Glycine | 0.931 g | - | - |
Proline | 0.686 g | - | - |
Serine | 0.791 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |