Nuts, mixed nuts, oil roasted, with peanuts, without salt added
Nutrition facts
Food category: Nut and Seed Products
Refuse (percent): 0%
Usual serving weight: 142.0
Water | 2.030 g | - | - |
Energy | 617.000 kcal | - | - |
Energy | 2582.000 kj | - | - |
Protein | 16.760 g | - | - |
Total lipid (fat) | 56.330 g | - | - |
Ash | 3.470 g | - | - |
Carbohydrate, by difference | 21.410 g | - | - |
Dietary Fiber | 9.900 g | - | - |
Calcium, Ca | 108.000 mg | - | - |
Iron, Fe | 3.210 mg | - | - |
Magnesium, Mg | 235.000 mg | - | - |
Phosphorus, P | 464.000 mg | - | - |
Potassium, K | 581.000 mg | - | - |
Sodium, Na | 11.000 mg | - | - |
Zinc, Zn | 5.080 mg | - | - |
Copper, Cu | 1.661 mg | - | - |
Manganese, Mn | 1.892 mg | - | - |
Vitamin C, total ascorbic acid | 0.500 mg | - | - |
Thiamin | 0.498 mg | - | - |
Riboflavin | 0.222 mg | - | - |
Niacin | 5.061 mg | - | - |
Pantothenic acid | 1.248 mg | - | - |
Vitamin B-6 | 0.240 mg | - | - |
Folate, total | 83.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 83.000 mcg | - | - |
Folate, DFE | 83.000 mcg_DFE | - | - |
Vitamin B-12 | - | - | - |
Vitamin A, IU | 19.000 IU | - | - |
Vitamin A, RAE | 1.000 mcg_RAE | - | - |
Retinol | - | - | - |
Fatty acids, total saturated | 8.725 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | 0.050 g | - | - |
Saturated fatty acids 10:0 | 0.050 g | - | - |
Saturated fatty acids 12:0 | 0.296 g | - | - |
Saturated fatty acids 14:0 | 0.255 g | - | - |
Saturated fatty acids 16:0 | 5.238 g | - | - |
Saturated fatty acids 18:0 | 2.423 g | - | - |
Fatty acids, total monounsaturated | 31.695 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.238 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 31.048 g | - | - |
Monounsaturated fatty acids 20:1 | 0.299 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 13.299 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 13.067 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.176 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | - | - | - |
Tryptophan | 0.247 g | - | - |
Threonine | 0.569 g | - | - |
Isoleucine | 0.724 g | - | - |
Leucine | 1.344 g | - | - |
Lysine | 0.658 g | - | - |
Methionine | 0.338 g | - | - |
Cystine | 0.294 g | - | - |
Phenylalanine | 0.920 g | - | - |
Tyrosine | 0.655 g | - | - |
Valine | 0.936 g | - | - |
Arginine | 2.024 g | - | - |
Histidine | 0.471 g | - | - |
Alanine | 0.772 g | - | - |
Aspartic acid | 1.958 g | - | - |
Glutamic acid | 4.128 g | - | - |
Glycine | 1.006 g | - | - |
Proline | 0.822 g | - | - |
Serine | 0.911 g | - | - |
Alcohol, ethyl | - | - | - |