Health / Nutrition Facts DataBase / Lamb, Veal, and Game Products

    Game meat, rabbit, domesticated, composite of cuts, raw
    Nutrition facts

    Scientifical name: Oryctolagus spp.
    Food category: Lamb, Veal, and Game Products
    Refuse (percent): 0%
    Usual serving weight: 28.3


    Nutrient: Average amount in 100g of product: Min. amount.: Max. amount:
    Water72.820 g--
    Energy136.000 kcal--
    Energy569.000 kj--
    Protein20.050 g--
    Total lipid (fat)5.550 g--
    Ash0.720 g--
    Carbohydrate, by difference---
    Dietary Fiber---
    Calcium, Ca13.000 mg--
    Iron, Fe1.570 mg--
    Magnesium, Mg19.000 mg--
    Phosphorus, P213.000 mg--
    Potassium, K330.000 mg--
    Sodium, Na41.000 mg--
    Zinc, Zn1.570 mg--
    Copper, Cu0.145 mg--
    Manganese, Mn0.026 mg--
    Selenium, Se23.700 mcg--
    Vitamin C, total ascorbic acid---
    Thiamin0.100 mg--
    Riboflavin0.150 mg--
    Niacin7.270 mg--
    Pantothenic acid0.800 mg--
    Vitamin B-60.500 mg--
    Folate, total8.000 mcg--
    Folic acid---
    Folate, food8.000 mcg--
    Folate, DFE8.000 mcg_DFE--
    Vitamin B-127.160 mcg--
    Vitamin A, IU---
    Vitamin A, RAE---
    Retinol---
    Fatty acids, total saturated1.660 g--
    Saturated fatty acids 14:00.150 g--
    Saturated fatty acids 16:01.250 g--
    Saturated fatty acids 18:00.260 g--
    Fatty acids, total monounsaturated1.500 g--
    Monounsaturated fatty acids 16:1 undifferentiated0.180 g--
    Monounsaturated fatty acids 18:1 undifferentiated1.280 g--
    Fatty acids, total polyunsaturated1.080 g--
    Polyunsaturated fatty acids 18:2 undifferentiated0.860 g--
    Polyunsaturated fatty acids 18:3 undifferentiated0.220 g--
    Cholesterol57.000 mg--
    Tryptophan0.265 g--
    Threonine0.897 g--
    Isoleucine0.951 g--
    Leucine1.562 g--
    Lysine1.756 g--
    Methionine0.502 g--
    Cystine0.252 g--
    Phenylalanine0.823 g--
    Tyrosine0.714 g--
    Valine1.019 g--
    Arginine1.239 g--
    Histidine0.562 g--
    Alanine1.210 g--
    Aspartic acid1.959 g--
    Glutamic acid3.217 g--
    Glycine1.089 g--
    Proline0.980 g--
    Serine0.889 g--


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