Health / Nutrition Facts DataBase / Sausages and Luncheon Meats

    OSCAR MAYER, Bologna (beef)
    Nutrition facts

    Food category: Sausages and Luncheon Meats
    Refuse (percent): 0%
    Usual serving weight: 28.0


    Nutrient: Average amount in 100g of product: Min. amount.: Max. amount:
    Water54.150 g54.100 g54.200 g
    Energy316.000 kcal--
    Energy1322.000 kj--
    Protein11.050 g11.000 g11.100 g
    Total lipid (fat)29.100 g29.000 g29.200 g
    Ash3.250 g3.200 g3.300 g
    Carbohydrate, by difference2.450 g--
    Dietary Fiber---
    Sugars, total1.400 g--
    Calcium, Ca12.000 mg--
    Iron, Fe1.360 mg--
    Magnesium, Mg14.000 mg--
    Phosphorus, P109.000 mg--
    Potassium, K168.000 mg--
    Sodium, Na1179.000 mg1108.000 mg1250.000 mg
    Zinc, Zn2.030 mg--
    Copper, Cu0.110 mg--
    Vitamin C, total ascorbic acid---
    Thiamin0.050 mg--
    Riboflavin0.110 mg--
    Niacin2.420 mg--
    Pantothenic acid0.280 mg--
    Vitamin B-60.170 mg--
    Folate, total13.000 mcg--
    Folic acid---
    Folate, food13.000 mcg--
    Folate, DFE13.000 mcg_DFE--
    Vitamin B-121.430 mcg--
    Vitamin A, IU---
    Vitamin A, RAE---
    Retinol---
    Vitamin D32.000 IU--
    Fatty acids, total saturated12.850 g--
    Saturated fatty acids 12:00.020 g--
    Saturated fatty acids 14:00.980 g--
    Saturated fatty acids 16:07.510 g--
    Saturated fatty acids 18:04.340 g--
    Fatty acids, total monounsaturated15.210 g--
    Monounsaturated fatty acids 16:1 undifferentiated1.630 g--
    Monounsaturated fatty acids 18:1 undifferentiated13.580 g--
    Fatty acids, total polyunsaturated1.110 g--
    Polyunsaturated fatty acids 18:2 undifferentiated0.860 g--
    Polyunsaturated fatty acids 18:3 undifferentiated0.250 g--
    Cholesterol64.000 mg58.000 mg70.000 mg
    Alcohol, ethyl---
    Caffeine---
    Theobromine---
    Carotene, beta---
    Carotene, alpha---
    Cryptoxanthin, beta---
    Lycopene---
    Lutein + zeaxanthin---


    © 1991-2022 The Titi Tudorancea Bulletin | Titi Tudorancea® is a Registered Trademark | Terms of use and privacy policy
    Contact