Oscar Mayer, Liver Cheese, pork fat wrapped
Nutrition facts
Food category: Sausages and Luncheon Meats
Refuse (percent): 0%
Usual serving weight: 38.0
Water | 52.200 g | - | - |
Energy | 313.000 kcal | - | - |
Energy | 1310.000 kj | - | - |
Protein | 15.200 g | - | - |
Total lipid (fat) | 26.400 g | - | - |
Ash | 3.600 g | - | - |
Carbohydrate, by difference | 2.600 g | - | - |
Dietary Fiber | - | - | - |
Sugars, total | 1.300 g | - | - |
Calcium, Ca | 9.000 mg | - | - |
Iron, Fe | 11.900 mg | - | - |
Magnesium, Mg | 15.000 mg | - | - |
Phosphorus, P | 233.000 mg | - | - |
Potassium, K | 214.000 mg | - | - |
Sodium, Na | 1105.000 mg | - | - |
Zinc, Zn | 3.850 mg | - | - |
Copper, Cu | 0.584 mg | - | - |
Manganese, Mn | 0.196 mg | - | - |
Vitamin C, total ascorbic acid | 2.700 mg | - | - |
Thiamin | 0.210 mg | - | - |
Riboflavin | 2.200 mg | - | - |
Niacin | 12.010 mg | - | - |
Pantothenic acid | 3.730 mg | - | - |
Vitamin B-6 | 0.450 mg | - | - |
Folate, total | 113.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 113.000 mcg | - | - |
Folate, DFE | 113.000 mcg_DFE | - | - |
Vitamin B-12 | 24.290 mcg | - | - |
Vitamin A, IU | 23778.000 IU | - | - |
Vitamin A, RAE | 7133.000 mcg_RAE | - | - |
Retinol | 7133.000 mcg | - | - |
Vitamin D | 49.000 IU | - | - |
Fatty acids, total saturated | 9.300 g | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | - | - | - |
Saturated fatty acids 14:0 | 0.400 g | - | - |
Saturated fatty acids 16:0 | 5.900 g | - | - |
Saturated fatty acids 18:0 | 3.000 g | - | - |
Fatty acids, total monounsaturated | 13.100 g | - | - |
Monounsaturated fatty acids 14:1 | - | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.900 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 11.900 g | - | - |
Monounsaturated fatty acids 20:1 | 0.300 g | - | - |
Fatty acids, total polyunsaturated | 4.100 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 3.200 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.300 g | - | - |
Polyunsaturated fatty acids 18:3 n-3 c,c,c | 0.300 g | - | - |
Polyunsaturated fatty acids 20:2 n-6 c,c | 0.100 g | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.200 g | - | - |
Cholesterol | 211.000 mg | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |