Health / Nutrition Facts DataBase / Sausages and Luncheon Meats

    OSCAR MAYER, Wieners (pork, turkey)
    Nutrition facts

    Common name: frank, frankfurter, hot dog, hotdog
    Food category: Sausages and Luncheon Meats
    Refuse (percent): 0%
    Usual serving weight: 45.0


    Nutrient: Average amount in 100g of product: Min. amount.: Max. amount:
    Water53.350 g53.300 g53.400 g
    Energy327.000 kcal--
    Energy1368.000 kj--
    Protein10.950 g10.900 g11.000 g
    Total lipid (fat)29.900 g29.600 g30.200 g
    Ash3.150 g3.100 g3.200 g
    Carbohydrate, by difference2.700 g--
    Dietary Fiber---
    Sugars, total1.800 g--
    Calcium, Ca60.000 mg--
    Iron, Fe1.160 mg--
    Magnesium, Mg17.000 mg--
    Phosphorus, P137.000 mg--
    Potassium, K162.000 mg--
    Sodium, Na988.000 mg966.000 mg1010.000 mg
    Zinc, Zn1.720 mg--
    Copper, Cu0.260 mg--
    Vitamin C, total ascorbic acid---
    Vitamin A, IU---
    Vitamin A, RAE---
    Retinol---
    Fatty acids, total saturated9.467 g--
    Saturated fatty acids 12:00.019 g--
    Saturated fatty acids 14:00.362 g--
    Saturated fatty acids 16:06.466 g--
    Saturated fatty acids 18:02.620 g--
    Fatty acids, total monounsaturated13.806 g--
    Monounsaturated fatty acids 16:1 undifferentiated1.031 g--
    Monounsaturated fatty acids 18:1 undifferentiated12.775 g--
    Fatty acids, total polyunsaturated4.255 g--
    Polyunsaturated fatty acids 18:2 undifferentiated4.023 g--
    Polyunsaturated fatty acids 18:3 undifferentiated0.232 g--
    Cholesterol72.000 mg--
    Carotene, beta---
    Carotene, alpha---
    Cryptoxanthin, beta---
    Lycopene---
    Lutein + zeaxanthin---


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