Health / Nutrition Facts DataBase / Fruits and Fruit Juices

    Peach nectar, canned, with added ascorbic acid
    Nutrition facts

    Food category: Fruits and Fruit Juices
    Refuse (percent): 0%
    Usual serving weight: 249.0


    Nutrient: Average amount in 100g of product: Min. amount.: Max. amount:
    Water85.640 g--
    Energy54.000 kcal--
    Energy226.000 kj--
    Protein0.270 g--
    Total lipid (fat)0.020 g--
    Ash0.150 g--
    Carbohydrate, by difference13.920 g--
    Dietary Fiber0.600 g--
    Calcium, Ca5.000 mg--
    Iron, Fe0.190 mg--
    Magnesium, Mg4.000 mg--
    Phosphorus, P6.000 mg--
    Potassium, K40.000 mg--
    Sodium, Na7.000 mg--
    Zinc, Zn0.080 mg--
    Copper, Cu0.069 mg--
    Manganese, Mn0.019 mg--
    Selenium, Se0.200 mcg--
    Fluoride, F11.900 mcg4.800 mcg25.700 mcg
    Vitamin C, total ascorbic acid26.800 mg--
    Thiamin0.003 mg--
    Riboflavin0.014 mg--
    Niacin0.288 mg--
    Pantothenic acid0.068 mg--
    Vitamin B-60.007 mg--
    Folate, total1.000 mcg--
    Folic acid---
    Folate, food1.000 mcg--
    Folate, DFE1.000 mcg_DFE--
    Vitamin B-12---
    Vitamin A, IU258.000 IU--
    Vitamin A, RAE13.000 mcg_RAE--
    Retinol---
    Fatty acids, total saturated0.002 g--
    Saturated fatty acids 16:00.002 g--
    Fatty acids, total monounsaturated0.008 g--
    Monounsaturated fatty acids 18:1 undifferentiated0.008 g--
    Fatty acids, total polyunsaturated0.011 g--
    Polyunsaturated fatty acids 18:2 undifferentiated0.010 g--
    Cholesterol---


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