Peas, green, canned, no salt added, drained solids
Nutrition facts
Food category: Vegetables and Vegetable Products
Refuse (percent): 0%
Usual serving weight: 85.0
Water | 81.700 g | - | - |
Energy | 69.000 kcal | - | - |
Energy | 289.000 kj | - | - |
Protein | 4.420 g | - | - |
Total lipid (fat) | 0.350 g | - | - |
Ash | 0.970 g | - | - |
Carbohydrate, by difference | 12.580 g | - | - |
Dietary Fiber | 4.100 g | - | - |
Sugars, total | 4.160 g | - | - |
Sucrose | 3.830 g | - | - |
Glucose (dextrose) | 0.110 g | - | - |
Fructose | 0.130 g | - | - |
Lactose | - | - | - |
Maltose | 0.090 g | - | - |
Galactose | - | - | - |
Calcium, Ca | 20.000 mg | - | - |
Iron, Fe | 0.950 mg | - | - |
Magnesium, Mg | 17.000 mg | - | - |
Phosphorus, P | 67.000 mg | - | - |
Potassium, K | 173.000 mg | - | - |
Sodium, Na | 2.000 mg | - | - |
Zinc, Zn | 0.710 mg | - | - |
Copper, Cu | 0.082 mg | - | - |
Manganese, Mn | 0.303 mg | - | - |
Selenium, Se | 1.700 mcg | - | - |
Vitamin C, total ascorbic acid | 9.600 mg | - | - |
Thiamin | 0.121 mg | - | - |
Riboflavin | 0.078 mg | - | - |
Niacin | 0.732 mg | - | - |
Pantothenic acid | 0.128 mg | - | - |
Vitamin B-6 | 0.064 mg | - | - |
Folate, total | 44.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 44.000 mcg | - | - |
Folate, DFE | 44.000 mcg_DFE | - | - |
Vitamin B-12 | - | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | 533.000 IU | - | - |
Vitamin A, RAE | 27.000 mcg_RAE | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 0.030 mg | - | - |
Vitamin E, added | - | - | - |
Tocopherol, beta | - | - | - |
Tocopherol, gamma | 2.210 mg | - | - |
Tocopherol, delta | 0.040 mg | - | - |
Vitamin K (phylloquinone) | 21.400 mcg | - | - |
Fatty acids, total saturated | 0.062 g | - | - |
Saturated fatty acids 16:0 | 0.056 g | - | - |
Saturated fatty acids 18:0 | 0.006 g | - | - |
Fatty acids, total monounsaturated | 0.031 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.031 g | - | - |
Fatty acids, total polyunsaturated | 0.163 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.132 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.031 g | - | - |
Cholesterol | - | - | - |
Tryptophan | 0.030 g | - | - |
Threonine | 0.165 g | - | - |
Isoleucine | 0.159 g | - | - |
Leucine | 0.264 g | - | - |
Lysine | 0.259 g | - | - |
Methionine | 0.067 g | - | - |
Cystine | 0.026 g | - | - |
Phenylalanine | 0.163 g | - | - |
Tyrosine | 0.093 g | - | - |
Valine | 0.192 g | - | - |
Arginine | 0.349 g | - | - |
Histidine | 0.087 g | - | - |
Alanine | 0.196 g | - | - |
Aspartic acid | 0.404 g | - | - |
Glutamic acid | 0.604 g | - | - |
Glycine | 0.150 g | - | - |
Proline | 0.141 g | - | - |
Serine | 0.148 g | - | - |
Alcohol, ethyl | - | - | - |
Carotene, beta | 320.000 mcg | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | 1350.000 mcg | - | - |