Peppers, hot chile, sun-dried
Nutrition facts
Food category: Vegetables and Vegetable Products
Refuse (percent): 0%
Usual serving weight: 37.0
Water | 7.150 g | - | - |
Energy | 324.000 kcal | - | - |
Energy | 1356.000 kj | - | - |
Protein | 10.580 g | - | - |
Total lipid (fat) | 5.810 g | - | - |
Ash | 6.600 g | - | - |
Carbohydrate, by difference | 69.860 g | - | - |
Dietary Fiber | 28.700 g | - | - |
Sugars, total | 41.060 g | - | - |
Calcium, Ca | 45.000 mg | - | - |
Iron, Fe | 6.040 mg | - | - |
Magnesium, Mg | 88.000 mg | - | - |
Phosphorus, P | 159.000 mg | - | - |
Potassium, K | 1870.000 mg | - | - |
Sodium, Na | 91.000 mg | - | - |
Zinc, Zn | 1.020 mg | - | - |
Copper, Cu | 0.228 mg | - | - |
Manganese, Mn | 0.821 mg | - | - |
Selenium, Se | 3.500 mcg | - | - |
Vitamin C, total ascorbic acid | 31.400 mg | - | - |
Thiamin | 0.081 mg | - | - |
Riboflavin | 1.205 mg | - | - |
Niacin | 8.669 mg | - | - |
Pantothenic acid | 0.956 mg | - | - |
Vitamin B-6 | 0.810 mg | - | - |
Folate, total | 51.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 51.000 mcg | - | - |
Folate, DFE | 51.000 mcg_DFE | - | - |
Choline, total | 84.300 mg | - | - |
Vitamin B-12 | - | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | 26488.000 IU | - | - |
Vitamin A, RAE | 1324.000 mcg_RAE | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 3.140 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | 108.200 mcg | - | - |
Fatty acids, total saturated | 0.813 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | - | - | - |
Saturated fatty acids 14:0 | 0.016 g | - | - |
Saturated fatty acids 16:0 | 0.690 g | - | - |
Saturated fatty acids 18:0 | 0.107 g | - | - |
Fatty acids, total monounsaturated | 0.468 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.019 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.449 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 3.079 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 3.056 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.023 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | - | - | - |
Tryptophan | 0.135 g | - | - |
Threonine | 0.389 g | - | - |
Isoleucine | 0.342 g | - | - |
Leucine | 0.554 g | - | - |
Lysine | 0.471 g | - | - |
Methionine | 0.127 g | - | - |
Cystine | 0.203 g | - | - |
Phenylalanine | 0.327 g | - | - |
Tyrosine | 0.220 g | - | - |
Valine | 0.447 g | - | - |
Arginine | 0.508 g | - | - |
Histidine | 0.215 g | - | - |
Alanine | 0.433 g | - | - |
Aspartic acid | 1.512 g | - | - |
Glutamic acid | 1.397 g | - | - |
Glycine | 0.391 g | - | - |
Proline | 0.460 g | - | - |
Serine | 0.425 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | 14844.000 mcg | - | - |
Carotene, alpha | 994.000 mcg | - | - |
Cryptoxanthin, beta | 1103.000 mcg | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | 5494.000 mcg | - | - |