Beans, white, mature seeds, raw
Nutrition facts
Scientifical name: Phaseolus vulgaris
Food category: Legumes and Legume Products
Refuse (percent): 0%
Usual serving weight: 202.0
Water | 11.320 g | - | - |
Energy | 333.000 kcal | - | - |
Energy | 1393.000 kj | - | - |
Protein | 23.360 g | - | - |
Total lipid (fat) | 0.850 g | - | - |
Ash | 4.200 g | - | - |
Carbohydrate, by difference | 60.270 g | - | - |
Dietary Fiber | 15.200 g | - | - |
Sugars, total | 2.110 g | - | - |
Calcium, Ca | 240.000 mg | - | - |
Iron, Fe | 10.440 mg | - | - |
Magnesium, Mg | 190.000 mg | - | - |
Phosphorus, P | 301.000 mg | - | - |
Potassium, K | 1795.000 mg | - | - |
Sodium, Na | 16.000 mg | - | - |
Zinc, Zn | 3.670 mg | - | - |
Copper, Cu | 0.984 mg | - | - |
Manganese, Mn | 1.796 mg | - | - |
Selenium, Se | 12.800 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.437 mg | - | - |
Riboflavin | 0.146 mg | - | - |
Niacin | 0.479 mg | - | - |
Pantothenic acid | 0.732 mg | - | - |
Vitamin B-6 | 0.318 mg | - | - |
Folate, total | 388.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 388.000 mcg | - | - |
Folate, DFE | 388.000 mcg_DFE | - | - |
Choline, total | 66.200 mg | - | - |
Vitamin B-12 | - | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 0.210 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | 5.600 mcg | - | - |
Fatty acids, total saturated | 0.219 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | - | - | - |
Saturated fatty acids 14:0 | 0.001 g | - | - |
Saturated fatty acids 16:0 | 0.205 g | - | - |
Saturated fatty acids 18:0 | 0.013 g | - | - |
Fatty acids, total monounsaturated | 0.074 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | - | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.074 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.364 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.198 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.166 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | - | - | - |
Tryptophan | 0.277 g | - | - |
Threonine | 0.983 g | - | - |
Isoleucine | 1.031 g | - | - |
Leucine | 1.865 g | - | - |
Lysine | 1.603 g | - | - |
Methionine | 0.351 g | - | - |
Cystine | 0.254 g | - | - |
Phenylalanine | 1.263 g | - | - |
Tyrosine | 0.658 g | - | - |
Valine | 1.222 g | - | - |
Arginine | 1.446 g | - | - |
Histidine | 0.650 g | - | - |
Alanine | 0.979 g | - | - |
Aspartic acid | 2.825 g | - | - |
Glutamic acid | 3.561 g | - | - |
Glycine | 0.912 g | - | - |
Proline | 0.990 g | - | - |
Serine | 1.271 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |