Pie, apple, commercially prepared, enriched flour
Nutrition facts
Food category: Baked Products
Refuse (percent): 0%
Usual serving weight: 28.3
Water | 52.200 g | - | - |
Energy | 237.000 kcal | - | - |
Energy | 992.000 kj | - | - |
Protein | 1.900 g | - | - |
Total lipid (fat) | 11.000 g | - | - |
Ash | 0.900 g | - | - |
Carbohydrate, by difference | 34.000 g | - | - |
Dietary Fiber | 1.600 g | - | - |
Sugars, total | 15.650 g | - | - |
Calcium, Ca | 11.000 mg | - | - |
Iron, Fe | 0.450 mg | - | - |
Magnesium, Mg | 7.000 mg | - | - |
Phosphorus, P | 24.000 mg | - | - |
Potassium, K | 65.000 mg | - | - |
Sodium, Na | 266.000 mg | - | - |
Zinc, Zn | 0.160 mg | - | - |
Copper, Cu | 0.046 mg | - | - |
Manganese, Mn | 0.182 mg | - | - |
Selenium, Se | 1.000 mcg | - | - |
Vitamin C, total ascorbic acid | 3.200 mg | - | - |
Thiamin | 0.028 mg | - | - |
Riboflavin | 0.027 mg | - | - |
Niacin | 0.263 mg | - | - |
Pantothenic acid | 0.119 mg | - | - |
Vitamin B-6 | 0.038 mg | - | - |
Folate, total | 27.000 mcg | - | - |
Folic acid | 23.000 mcg | - | - |
Folate, food | 4.000 mcg | - | - |
Folate, DFE | 43.000 mcg_DFE | - | - |
Choline, total | 7.200 mg | - | - |
Betaine | 16.400 mg | - | - |
Vitamin B-12 | 0.010 mcg | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | 124.000 IU | - | - |
Vitamin A, RAE | 32.000 mcg_RAE | - | - |
Retinol | 31.000 mcg | - | - |
Vitamin E (alpha-tocopherol) | 1.520 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | 3.500 mcg | - | - |
Fatty acids, total saturated | 3.797 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | 0.021 g | - | - |
Saturated fatty acids 14:0 | 0.126 g | - | - |
Saturated fatty acids 16:0 | 2.062 g | - | - |
Saturated fatty acids 18:0 | 1.534 g | - | - |
Fatty acids, total monounsaturated | 4.388 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.146 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 4.109 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 2.198 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 2.066 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.123 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | - | - | - |
Tryptophan | 0.026 g | - | - |
Threonine | 0.054 g | - | - |
Isoleucine | 0.073 g | - | - |
Leucine | 0.129 g | - | - |
Lysine | 0.070 g | - | - |
Methionine | 0.032 g | - | - |
Cystine | 0.040 g | - | - |
Phenylalanine | 0.088 g | - | - |
Tyrosine | 0.054 g | - | - |
Valine | 0.084 g | - | - |
Arginine | 0.074 g | - | - |
Histidine | 0.038 g | - | - |
Alanine | 0.060 g | - | - |
Aspartic acid | 0.095 g | - | - |
Glutamic acid | 0.587 g | - | - |
Glycine | 0.065 g | - | - |
Proline | 0.199 g | - | - |
Serine | 0.099 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | 9.000 mcg | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | 6.000 mcg | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | 9.000 mcg | - | - |