Health / Nutrition Facts DataBase / Baked Products

    Pie, cherry, prepared from recipe
    Nutrition facts

    Food category: Baked Products
    Refuse (percent): 0%
    Usual serving weight: 28.3


    Nutrient: Average amount in 100g of product: Min. amount.: Max. amount:
    Water45.800 g--
    Energy270.000 kcal--
    Energy1130.000 kj--
    Protein2.800 g--
    Total lipid (fat)12.200 g--
    Ash0.700 g--
    Carbohydrate, by difference38.500 g--
    Calcium, Ca10.000 mg--
    Iron, Fe1.850 mg--
    Magnesium, Mg9.000 mg--
    Phosphorus, P30.000 mg--
    Potassium, K77.000 mg--
    Sodium, Na191.000 mg--
    Zinc, Zn0.200 mg--
    Copper, Cu0.077 mg--
    Manganese, Mn0.200 mg--
    Selenium, Se7.800 mcg--
    Vitamin C, total ascorbic acid1.000 mg--
    Thiamin0.148 mg--
    Riboflavin0.125 mg--
    Niacin1.276 mg--
    Pantothenic acid0.123 mg--
    Vitamin B-60.034 mg--
    Folate, total27.000 mcg--
    Folic acid20.000 mcg--
    Folate, food7.000 mcg--
    Folate, DFE41.000 mcg_DFE--
    Vitamin B-12---
    Vitamin A, IU409.000 IU--
    Vitamin A, RAE29.000 mcg_RAE--
    Retinol9.000 mcg--
    Fatty acids, total saturated2.985 g--
    Saturated fatty acids 4:0---
    Saturated fatty acids 6:0---
    Saturated fatty acids 8:0---
    Saturated fatty acids 10:0---
    Saturated fatty acids 12:0---
    Saturated fatty acids 14:00.047 g--
    Saturated fatty acids 16:01.700 g--
    Saturated fatty acids 18:01.238 g--
    Fatty acids, total monounsaturated5.314 g--
    Monounsaturated fatty acids 16:1 undifferentiated---
    Monounsaturated fatty acids 18:1 undifferentiated5.314 g--
    Monounsaturated fatty acids 20:1---
    Monounsaturated fatty acids 22:1 undifferentiated---
    Fatty acids, total polyunsaturated3.247 g--
    Polyunsaturated fatty acids 18:2 undifferentiated3.045 g--
    Polyunsaturated fatty acids 18:3 undifferentiated0.202 g--
    Polyunsaturated fatty acids 18:4---
    Polyunsaturated fatty acids 20:4 undifferentiated---
    Polyunsaturated fatty acids 20:5 n-3---
    Polyunsaturated fatty acids 22:5 n-3---
    Polyunsaturated fatty acids 22:6 n-3---
    Cholesterol---
    Tryptophan0.031 g--
    Threonine0.072 g--
    Isoleucine0.088 g--
    Leucine0.170 g--
    Lysine0.067 g--
    Methionine0.043 g--
    Cystine0.050 g--
    Phenylalanine0.124 g--
    Tyrosine0.075 g--
    Valine0.104 g--
    Arginine0.100 g--
    Histidine0.057 g--
    Alanine0.086 g--
    Aspartic acid0.341 g--
    Glutamic acid0.791 g--
    Glycine0.092 g--
    Proline0.280 g--
    Serine0.128 g--


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