Pie, coconut custard, commercially prepared
Nutrition facts
Food category: Baked Products
Refuse (percent): 0%
Usual serving weight: 28.3
Water | 49.200 g | - | - |
Energy | 260.000 kcal | - | - |
Energy | 1088.000 kj | - | - |
Protein | 5.900 g | - | - |
Total lipid (fat) | 13.200 g | - | - |
Ash | 1.400 g | - | - |
Carbohydrate, by difference | 30.200 g | - | - |
Dietary Fiber | 1.800 g | - | - |
Calcium, Ca | 81.000 mg | - | - |
Iron, Fe | 0.800 mg | - | - |
Magnesium, Mg | 18.000 mg | - | - |
Phosphorus, P | 122.000 mg | - | - |
Potassium, K | 175.000 mg | - | - |
Sodium, Na | 335.000 mg | - | - |
Zinc, Zn | 0.680 mg | - | - |
Copper, Cu | 0.063 mg | - | - |
Manganese, Mn | 0.210 mg | - | - |
Selenium, Se | 6.400 mcg | - | - |
Vitamin C, total ascorbic acid | 0.600 mg | - | - |
Thiamin | 0.088 mg | - | - |
Riboflavin | 0.148 mg | - | - |
Niacin | 0.403 mg | - | - |
Pantothenic acid | 0.238 mg | - | - |
Vitamin B-6 | 0.011 mg | - | - |
Folate, total | 13.000 mcg | - | - |
Folic acid | 9.000 mcg | - | - |
Folate, food | 4.000 mcg | - | - |
Folate, DFE | 19.000 mcg_DFE | - | - |
Vitamin B-12 | 0.090 mcg | - | - |
Vitamin A, IU | 110.000 IU | - | - |
Vitamin A, RAE | 26.000 mcg_RAE | - | - |
Retinol | 24.000 mcg | - | - |
Fatty acids, total saturated | 5.854 g | - | - |
Saturated fatty acids 4:0 | 0.054 g | - | - |
Saturated fatty acids 6:0 | 0.049 g | - | - |
Saturated fatty acids 8:0 | 0.228 g | - | - |
Saturated fatty acids 10:0 | 0.208 g | - | - |
Saturated fatty acids 12:0 | 1.368 g | - | - |
Saturated fatty acids 14:0 | 0.732 g | - | - |
Saturated fatty acids 16:0 | 1.805 g | - | - |
Saturated fatty acids 18:0 | 1.373 g | - | - |
Fatty acids, total monounsaturated | 5.495 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.038 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 5.431 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 1.170 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 1.092 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.078 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 35.000 mg | - | - |
Tryptophan | 0.079 g | - | - |
Threonine | 0.216 g | - | - |
Isoleucine | 0.286 g | - | - |
Leucine | 0.482 g | - | - |
Lysine | 0.335 g | - | - |
Methionine | 0.121 g | - | - |
Cystine | 0.085 g | - | - |
Phenylalanine | 0.274 g | - | - |
Tyrosine | 0.224 g | - | - |
Valine | 0.330 g | - | - |
Arginine | 0.284 g | - | - |
Histidine | 0.140 g | - | - |
Alanine | 0.199 g | - | - |
Aspartic acid | 0.378 g | - | - |
Glutamic acid | 1.441 g | - | - |
Glycine | 0.164 g | - | - |
Proline | 0.546 g | - | - |
Serine | 0.301 g | - | - |