Health / Nutrition Facts DataBase / Baked Products

    Pie, fried pies, cherry
    Nutrition facts

    Food category: Baked Products
    Refuse (percent): 0%
    Usual serving weight: 28.3


    Nutrient: Average amount in 100g of product: Min. amount.: Max. amount:
    Water37.600 g--
    Energy316.000 kcal--
    Energy1322.000 kj--
    Protein3.000 g--
    Total lipid (fat)16.100 g--
    Ash1.100 g--
    Carbohydrate, by difference42.600 g--
    Dietary Fiber2.600 g--
    Calcium, Ca22.000 mg--
    Iron, Fe1.220 mg--
    Magnesium, Mg10.000 mg--
    Phosphorus, P43.000 mg--
    Potassium, K65.000 mg--
    Sodium, Na374.000 mg--
    Zinc, Zn0.230 mg--
    Copper, Cu0.047 mg--
    Manganese, Mn0.224 mg--
    Selenium, Se2.400 mcg--
    Vitamin C, total ascorbic acid1.300 mg--
    Thiamin0.141 mg--
    Riboflavin0.106 mg--
    Niacin1.425 mg--
    Pantothenic acid0.110 mg--
    Vitamin B-60.030 mg--
    Folate, total18.000 mcg--
    Folic acid15.000 mcg--
    Folate, food3.000 mcg--
    Folate, DFE29.000 mcg_DFE--
    Vitamin B-120.080 mcg--
    Vitamin A, IU172.000 IU--
    Vitamin A, RAE9.000 mcg_RAE--
    Retinol---
    Fatty acids, total saturated2.457 g--
    Saturated fatty acids 4:00.001 g--
    Saturated fatty acids 10:00.001 g--
    Saturated fatty acids 12:00.001 g--
    Saturated fatty acids 14:00.032 g--
    Saturated fatty acids 16:01.516 g--
    Saturated fatty acids 18:00.834 g--
    Fatty acids, total monounsaturated7.449 g--
    Monounsaturated fatty acids 16:1 undifferentiated0.012 g--
    Monounsaturated fatty acids 18:1 undifferentiated7.299 g--
    Monounsaturated fatty acids 20:10.089 g--
    Monounsaturated fatty acids 22:1 undifferentiated0.032 g--
    Fatty acids, total polyunsaturated5.376 g--
    Polyunsaturated fatty acids 18:2 undifferentiated4.808 g--
    Polyunsaturated fatty acids 18:3 undifferentiated0.568 g--
    Cholesterol---
    Tryptophan0.042 g--
    Threonine0.089 g--
    Isoleucine0.120 g--
    Leucine0.211 g--
    Lysine0.121 g--
    Methionine0.052 g--
    Cystine0.059 g--
    Phenylalanine0.138 g--
    Tyrosine0.090 g--
    Valine0.138 g--
    Arginine0.112 g--
    Histidine0.062 g--
    Alanine0.093 g--
    Aspartic acid0.156 g--
    Glutamic acid0.906 g--
    Glycine0.098 g--
    Proline0.314 g--
    Serine0.154 g--


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