Pork, cured, ham, regular (approximately 13% fat), canned, unheated
Nutrition facts
Food category: Pork Products
Refuse (percent): 0%
Usual serving weight: 140.0
Water | 66.540 g | - | - |
Energy | 190.000 kcal | - | - |
Energy | 795.000 kj | - | - |
Protein | 16.970 g | - | - |
Total lipid (fat) | 12.990 g | - | - |
Ash | 3.480 g | - | - |
Carbohydrate, by difference | 0.020 g | - | - |
Dietary Fiber | - | - | - |
Sugars, total | - | - | - |
Calcium, Ca | 6.000 mg | - | - |
Iron, Fe | 0.830 mg | - | - |
Magnesium, Mg | 14.000 mg | - | - |
Phosphorus, P | 175.000 mg | - | - |
Potassium, K | 316.000 mg | - | - |
Sodium, Na | 1240.000 mg | - | - |
Zinc, Zn | 1.660 mg | - | - |
Copper, Cu | 0.067 mg | - | - |
Manganese, Mn | 0.023 mg | - | - |
Selenium, Se | 29.800 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.963 mg | - | - |
Riboflavin | 0.231 mg | - | - |
Niacin | 3.218 mg | - | - |
Pantothenic acid | 0.394 mg | - | - |
Vitamin B-6 | 0.480 mg | - | - |
Folate, total | 5.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 5.000 mcg | - | - |
Folate, DFE | 5.000 mcg_DFE | - | - |
Choline, total | 64.900 mg | - | - |
Betaine | 4.300 mg | - | - |
Vitamin B-12 | 0.780 mcg | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 0.210 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | - | - | - |
Fatty acids, total saturated | 4.250 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | 0.060 g | - | - |
Saturated fatty acids 12:0 | 0.030 g | - | - |
Saturated fatty acids 14:0 | 0.050 g | - | - |
Saturated fatty acids 16:0 | 2.810 g | - | - |
Saturated fatty acids 18:0 | 1.320 g | - | - |
Fatty acids, total monounsaturated | 6.180 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.540 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 5.640 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 1.470 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 1.290 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.170 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 39.000 mg | - | - |
Phytosterols | - | - | - |
Tryptophan | 0.193 g | - | - |
Threonine | 0.758 g | - | - |
Isoleucine | 0.731 g | - | - |
Leucine | 1.320 g | - | - |
Lysine | 1.458 g | - | - |
Methionine | 0.443 g | - | - |
Cystine | 0.201 g | - | - |
Phenylalanine | 0.655 g | - | - |
Tyrosine | 0.557 g | - | - |
Valine | 0.760 g | - | - |
Arginine | 1.051 g | - | - |
Histidine | 0.671 g | - | - |
Alanine | 0.970 g | - | - |
Aspartic acid | 1.567 g | - | - |
Glutamic acid | 2.507 g | - | - |
Glycine | 0.831 g | - | - |
Proline | 0.722 g | - | - |
Serine | 0.660 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |