Pork, cured, shoulder, arm picnic, separable lean only, roasted
Nutrition facts
Food category: Pork Products
Refuse name: Bone and skin 27%, separable fat 19%
Refuse (percent): 46%
Usual serving weight: 140.0
Water | 63.860 g | - | - |
Energy | 170.000 kcal | - | - |
Energy | 711.000 kj | - | - |
Protein | 24.940 g | - | - |
Total lipid (fat) | 7.040 g | - | - |
Ash | 4.160 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Sugars, total | - | - | - |
Calcium, Ca | 11.000 mg | - | - |
Iron, Fe | 1.080 mg | - | - |
Magnesium, Mg | 16.000 mg | - | - |
Phosphorus, P | 243.000 mg | - | - |
Potassium, K | 292.000 mg | - | - |
Sodium, Na | 1231.000 mg | - | - |
Zinc, Zn | 2.940 mg | - | - |
Copper, Cu | 0.128 mg | - | - |
Manganese, Mn | 0.030 mg | - | - |
Selenium, Se | 41.300 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.727 mg | - | - |
Riboflavin | 0.226 mg | - | - |
Niacin | 4.798 mg | - | - |
Pantothenic acid | 0.654 mg | - | - |
Vitamin B-6 | 0.370 mg | - | - |
Folate, total | 4.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 4.000 mcg | - | - |
Folate, DFE | 4.000 mcg_DFE | - | - |
Choline, total | 101.400 mg | - | - |
Betaine | 6.800 mg | - | - |
Vitamin B-12 | 1.110 mcg | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 0.260 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | - | - | - |
Fatty acids, total saturated | 2.360 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | 0.030 g | - | - |
Saturated fatty acids 12:0 | 0.020 g | - | - |
Saturated fatty acids 14:0 | 0.090 g | - | - |
Saturated fatty acids 16:0 | 1.490 g | - | - |
Saturated fatty acids 18:0 | 0.720 g | - | - |
Fatty acids, total monounsaturated | 3.230 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.270 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 2.960 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.810 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.640 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.080 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.090 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 48.000 mg | - | - |
Phytosterols | - | - | - |
Tryptophan | 0.299 g | - | - |
Threonine | 1.109 g | - | - |
Isoleucine | 1.094 g | - | - |
Leucine | 1.980 g | - | - |
Lysine | 2.115 g | - | - |
Methionine | 0.659 g | - | - |
Cystine | 0.375 g | - | - |
Phenylalanine | 1.078 g | - | - |
Tyrosine | 0.818 g | - | - |
Valine | 1.082 g | - | - |
Arginine | 1.620 g | - | - |
Histidine | 0.894 g | - | - |
Alanine | 1.473 g | - | - |
Aspartic acid | 2.363 g | - | - |
Glutamic acid | 4.067 g | - | - |
Glycine | 1.297 g | - | - |
Proline | 1.066 g | - | - |
Serine | 1.022 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |