Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean only, raw
Nutrition facts
Food category: Pork Products
Refuse name: Bone 22%, separable fat 8%
Refuse (percent): 30%
Usual serving weight: 28.3
Water | 72.230 g | - | - |
Energy | 144.000 kcal | - | - |
Energy | 602.000 kj | - | - |
Protein | 21.230 g | - | - |
Total lipid (fat) | 5.880 g | - | - |
Ash | 1.050 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Calcium, Ca | 17.000 mg | - | - |
Iron, Fe | 0.880 mg | - | - |
Magnesium, Mg | 23.000 mg | - | - |
Phosphorus, P | 209.000 mg | - | - |
Potassium, K | 384.000 mg | - | - |
Sodium, Na | 54.000 mg | - | - |
Zinc, Zn | 1.990 mg | - | - |
Copper, Cu | 0.065 mg | - | - |
Manganese, Mn | 0.012 mg | - | - |
Selenium, Se | 32.400 mcg | - | - |
Vitamin C, total ascorbic acid | 0.600 mg | - | - |
Thiamin | 0.980 mg | - | - |
Riboflavin | 0.272 mg | - | - |
Niacin | 4.825 mg | - | - |
Pantothenic acid | 0.789 mg | - | - |
Vitamin B-6 | 0.510 mg | - | - |
Folate, total | 5.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 5.000 mcg | - | - |
Folate, DFE | 5.000 mcg_DFE | - | - |
Vitamin B-12 | 0.660 mcg | - | - |
Vitamin A, IU | 7.000 IU | - | - |
Vitamin A, RAE | 2.000 mcg_RAE | - | - |
Retinol | 2.000 mcg | - | - |
Fatty acids, total saturated | 2.030 g | - | - |
Saturated fatty acids 10:0 | 0.010 g | - | - |
Saturated fatty acids 12:0 | 0.010 g | - | - |
Saturated fatty acids 14:0 | 0.070 g | - | - |
Saturated fatty acids 16:0 | 1.290 g | - | - |
Saturated fatty acids 18:0 | 0.640 g | - | - |
Fatty acids, total monounsaturated | 2.660 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.190 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 2.410 g | - | - |
Monounsaturated fatty acids 20:1 | 0.040 g | - | - |
Fatty acids, total polyunsaturated | 0.630 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.510 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.020 g | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.070 g | - | - |
Cholesterol | 60.000 mg | - | - |
Tryptophan | 0.270 g | - | - |
Threonine | 0.970 g | - | - |
Isoleucine | 0.994 g | - | - |
Leucine | 1.704 g | - | - |
Lysine | 1.909 g | - | - |
Methionine | 0.562 g | - | - |
Cystine | 0.271 g | - | - |
Phenylalanine | 0.848 g | - | - |
Tyrosine | 0.740 g | - | - |
Valine | 1.152 g | - | - |
Arginine | 1.320 g | - | - |
Histidine | 0.848 g | - | - |
Alanine | 1.237 g | - | - |
Aspartic acid | 1.969 g | - | - |
Glutamic acid | 3.324 g | - | - |
Glycine | 1.008 g | - | - |
Proline | 0.853 g | - | - |
Serine | 0.877 g | - | - |