Pork, fresh, enhanced, shoulder, (Boston butt), blade (steaks), separable lean only, cooked, braised
Nutrition facts
Food category: Pork Products
Refuse name: Bone, 9%, Connective tissue, 19%, Separable fat, 7%
Refuse (percent): 35%
Usual serving weight: 264.0
Water | 59.200 g | 55.250 g | 62.540 g |
Energy | 227.000 kcal | - | - |
Energy | 951.000 kj | - | - |
Protein | 27.580 g | 21.890 g | 32.410 g |
Total lipid (fat) | 12.140 g | 9.270 g | 17.580 g |
Ash | 1.210 g | 0.850 g | 1.870 g |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Sugars, total | - | - | - |
Calcium, Ca | 26.000 mg | 10.000 mg | 57.000 mg |
Iron, Fe | 1.820 mg | 1.460 mg | 2.250 mg |
Magnesium, Mg | 21.000 mg | 16.000 mg | 25.000 mg |
Phosphorus, P | 234.000 mg | 206.000 mg | 269.000 mg |
Potassium, K | 388.000 mg | 281.000 mg | 720.000 mg |
Sodium, Na | 154.000 mg | 65.000 mg | 208.000 mg |
Zinc, Zn | 4.850 mg | 3.590 mg | 5.730 mg |
Copper, Cu | 0.208 mg | 0.092 mg | 0.816 mg |
Manganese, Mn | 0.012 mg | 0.010 mg | 0.017 mg |
Selenium, Se | 45.300 mcg | 21.500 mcg | 69.200 mcg |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.424 mg | 0.401 mg | 0.453 mg |
Riboflavin | 0.381 mg | 0.329 mg | 0.412 mg |
Niacin | 3.575 mg | 3.300 mg | 3.870 mg |
Pantothenic acid | 1.419 mg | - | - |
Vitamin B-6 | 0.488 mg | - | - |
Folate, total | - | - | - |
Folic acid | - | - | - |
Folate, food | - | - | - |
Folate, DFE | - | - | - |
Choline, total | 112.800 mg | - | - |
Betaine | 3.700 mg | - | - |
Vitamin B-12 | 0.940 mcg | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 0.110 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | - | - | - |
Fatty acids, total saturated | 4.620 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | 0.013 g | - | - |
Saturated fatty acids 12:0 | 0.010 g | - | - |
Saturated fatty acids 14:0 | 0.155 g | - | - |
Saturated fatty acids 15:0 | 0.002 g | - | - |
Saturated fatty acids 16:0 | 2.807 g | - | - |
Saturated fatty acids 17:0 | 0.034 g | - | - |
Saturated fatty acids 18:0 | 1.578 g | - | - |
Saturated fatty acids 22:0 | - | - | - |
Fatty acids, total monounsaturated | 5.702 g | - | - |
Monounsaturated fatty acids 14:1 | - | - | - |
Monounsaturated fatty acids 15:1 | - | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.306 g | - | - |
Monounsaturated fatty acids 17:1 | - | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 5.307 g | - | - |
Monounsaturated fatty acids 18:1 c | 5.250 g | - | - |
Monounsaturated fatty acids 18:1 t | 0.057 g | - | - |
Monounsaturated fatty acids 20:1 | 0.089 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 1.290 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 1.108 g | - | - |
Polyunsaturated fatty acids 18:2 n-6 c,c | 1.071 g | - | - |
Polyunsaturated fatty acids 18:2 t,t | 0.037 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.044 g | - | - |
Polyunsaturated fatty acids 18:3 n-3 c,c,c | 0.044 g | - | - |
Polyunsaturated fatty acids 18:3 n-6 c,c,c | - | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:2 n-6 c,c | 0.045 g | - | - |
Polyunsaturated fatty acids 20:3 undifferentiated | 0.006 g | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.087 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Fatty acids, total trans | 0.094 g | - | - |
Fatty acids, total trans-monoenoic | 0.057 g | - | - |
Cholesterol | 98.000 mg | 86.000 mg | 115.000 mg |
Tryptophan | 0.290 g | - | - |
Threonine | 1.238 g | - | - |
Isoleucine | 1.357 g | - | - |
Leucine | 2.350 g | - | - |
Lysine | 2.558 g | - | - |
Methionine | 0.760 g | - | - |
Cystine | 0.318 g | - | - |
Phenylalanine | 1.159 g | - | - |
Tyrosine | 1.050 g | - | - |
Valine | 1.441 g | - | - |
Arginine | 1.835 g | - | - |
Histidine | 1.191 g | - | - |
Alanine | 1.619 g | - | - |
Aspartic acid | 2.698 g | - | - |
Glutamic acid | 4.403 g | - | - |
Glycine | 1.243 g | - | - |
Proline | 1.115 g | - | - |
Serine | 1.193 g | - | - |
Hydroxyproline | 0.071 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |