Health / Nutrition Facts DataBase / Pork Products

    Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, pan-fried
    Nutrition facts

    Food category: Pork Products
    Refuse name: Bone 30%, separable fat 8%
    Refuse (percent): 38%
    Usual serving weight: 85.0


    Nutrient: Average amount in 100g of product: Min. amount.: Max. amount:
    Water56.810 g--
    Energy232.000 kcal--
    Energy971.000 kj--
    Protein32.180 g--
    Total lipid (fat)10.470 g--
    Ash1.610 g--
    Carbohydrate, by difference---
    Dietary Fiber---
    Sugars, total---
    Calcium, Ca23.000 mg--
    Iron, Fe0.980 mg--
    Magnesium, Mg32.000 mg--
    Phosphorus, P271.000 mg--
    Potassium, K449.000 mg--
    Sodium, Na86.000 mg--
    Zinc, Zn2.440 mg--
    Copper, Cu0.078 mg--
    Manganese, Mn0.012 mg--
    Selenium, Se47.800 mcg--
    Vitamin C, total ascorbic acid1.200 mg--
    Thiamin1.243 mg--
    Riboflavin0.327 mg--
    Niacin5.997 mg--
    Pantothenic acid0.998 mg--
    Vitamin B-60.513 mg--
    Folate, total6.000 mcg--
    Folic acid---
    Folate, food6.000 mcg--
    Folate, DFE6.000 mcg_DFE--
    Choline, total110.600 mg--
    Betaine4.300 mg--
    Vitamin B-120.760 mcg--
    Vitamin B-12, added---
    Vitamin A, IU8.000 IU--
    Vitamin A, RAE2.000 mcg_RAE--
    Retinol2.000 mcg--
    Vitamin E (alpha-tocopherol)0.220 mg--
    Vitamin E, added---
    Vitamin K (phylloquinone)---
    Fatty acids, total saturated3.640 g--
    Saturated fatty acids 4:0---
    Saturated fatty acids 6:0---
    Saturated fatty acids 8:0---
    Saturated fatty acids 10:00.010 g--
    Saturated fatty acids 12:00.010 g--
    Saturated fatty acids 14:00.130 g--
    Saturated fatty acids 16:02.260 g--
    Saturated fatty acids 18:01.160 g--
    Fatty acids, total monounsaturated4.450 g--
    Monounsaturated fatty acids 16:1 undifferentiated0.320 g--
    Monounsaturated fatty acids 18:1 undifferentiated3.990 g--
    Monounsaturated fatty acids 20:10.090 g--
    Monounsaturated fatty acids 22:1 undifferentiated---
    Fatty acids, total polyunsaturated1.340 g--
    Polyunsaturated fatty acids 18:2 undifferentiated1.170 g--
    Polyunsaturated fatty acids 18:3 undifferentiated0.090 g--
    Polyunsaturated fatty acids 18:4---
    Polyunsaturated fatty acids 20:4 undifferentiated0.040 g--
    Polyunsaturated fatty acids 20:5 n-3---
    Polyunsaturated fatty acids 22:5 n-3---
    Polyunsaturated fatty acids 22:6 n-3---
    Cholesterol92.000 mg--
    Phytosterols3.000 mg--
    Tryptophan0.409 g--
    Threonine1.470 g--
    Isoleucine1.507 g--
    Leucine2.582 g--
    Lysine2.894 g--
    Methionine0.852 g--
    Cystine0.411 g--
    Phenylalanine1.285 g--
    Tyrosine1.121 g--
    Valine1.746 g--
    Arginine2.001 g--
    Histidine1.286 g--
    Alanine1.875 g--
    Aspartic acid2.985 g--
    Glutamic acid5.038 g--
    Glycine1.528 g--
    Proline1.293 g--
    Serine1.329 g--
    Alcohol, ethyl---
    Caffeine---
    Theobromine---
    Carotene, beta---
    Carotene, alpha---
    Cryptoxanthin, beta---
    Lycopene---
    Lutein + zeaxanthin---


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