Pork, fresh, loin, tenderloin, separable lean only, raw
Nutrition facts
Food category: Pork Products
Refuse name: Bone, 0%, Connective tissue, 3%, Separable fat, 2%
Refuse (percent): 5%
Usual serving weight: 247.0
Water | 76.000 g | 74.670 g | 79.270 g |
Energy | 109.000 kcal | - | - |
Energy | 456.000 kj | - | - |
Protein | 20.950 g | 15.580 g | 22.970 g |
Total lipid (fat) | 2.170 g | 1.380 g | 3.210 g |
Ash | 1.030 g | 0.810 g | 1.170 g |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Sugars, total | - | - | - |
Calcium, Ca | 5.000 mg | 4.000 mg | 7.000 mg |
Iron, Fe | 0.980 mg | 0.800 mg | 1.210 mg |
Magnesium, Mg | 27.000 mg | 22.000 mg | 36.000 mg |
Phosphorus, P | 247.000 mg | 223.000 mg | 324.000 mg |
Potassium, K | 399.000 mg | 298.000 mg | 536.000 mg |
Sodium, Na | 53.000 mg | 37.000 mg | 117.000 mg |
Zinc, Zn | 1.890 mg | 1.280 mg | 2.300 mg |
Copper, Cu | 0.090 mg | 0.058 mg | 0.124 mg |
Manganese, Mn | 0.015 mg | 0.009 mg | 0.024 mg |
Selenium, Se | 30.800 mcg | 13.500 mcg | 51.300 mcg |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.998 mg | 0.602 mg | 1.869 mg |
Riboflavin | 0.342 mg | 0.233 mg | 0.510 mg |
Niacin | 6.684 mg | 4.100 mg | 8.360 mg |
Pantothenic acid | 0.846 mg | 0.717 mg | 1.010 mg |
Vitamin B-6 | 0.777 mg | 0.678 mg | 0.847 mg |
Folate, total | - | - | - |
Folic acid | - | - | - |
Folate, food | - | - | - |
Folate, DFE | - | - | - |
Choline, total | 80.800 mg | 73.900 mg | 87.800 mg |
Betaine | 3.000 mg | 2.500 mg | 3.900 mg |
Vitamin B-12 | 0.510 mcg | 0.360 mcg | 0.590 mcg |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 0.220 mg | - | - |
Vitamin E, added | - | - | - |
Tocopherol, beta | - | - | - |
Tocopherol, gamma | 0.030 mg | - | - |
Tocopherol, delta | - | - | - |
Vitamin K (phylloquinone) | - | - | - |
Fatty acids, total saturated | 0.698 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | - | - | - |
Saturated fatty acids 14:0 | 0.022 g | 0.015 g | 0.038 g |
Saturated fatty acids 15:0 | - | - | - |
Saturated fatty acids 16:0 | 0.432 g | 0.285 g | 0.704 g |
Saturated fatty acids 17:0 | 0.003 g | - | 0.010 g |
Saturated fatty acids 18:0 | 0.241 g | 0.161 g | 0.356 g |
Saturated fatty acids 20:0 | - | - | - |
Saturated fatty acids 22:0 | - | - | - |
Fatty acids, total monounsaturated | 0.792 g | - | - |
Monounsaturated fatty acids 14:1 | - | - | - |
Monounsaturated fatty acids 15:1 | - | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.049 g | 0.031 g | 0.091 g |
Monounsaturated fatty acids 17:1 | - | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.732 g | 0.495 g | 1.283 g |
Monounsaturated fatty acids 18:1 c | 0.719 g | 0.495 g | 1.263 g |
Monounsaturated fatty acids 18:1 t | 0.013 g | - | 0.022 g |
Monounsaturated fatty acids 20:1 | 0.011 g | 0.008 g | 0.018 g |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.367 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.300 g | 0.191 g | 0.476 g |
Polyunsaturated fatty acids 18:2 n-6 c,c | 0.292 g | 0.184 g | 0.467 g |
Polyunsaturated fatty acids 18:2 t,t | 0.008 g | - | 0.015 g |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.008 g | - | 0.014 g |
Polyunsaturated fatty acids 18:3 n-3 c,c,c | 0.008 g | - | 0.014 g |
Polyunsaturated fatty acids 18:3 n-6 c,c,c | - | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:2 n-6 c,c | 0.007 g | - | 0.014 g |
Polyunsaturated fatty acids 20:3 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.052 g | 0.041 g | 0.069 g |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Fatty acids, total trans | 0.021 g | - | - |
Fatty acids, total trans-monoenoic | 0.013 g | - | - |
Fatty acids, total trans-polyenoic | 0.008 g | - | - |
Cholesterol | 65.000 mg | 42.000 mg | 97.000 mg |
Tryptophan | 0.220 g | - | - |
Threonine | 0.940 g | - | - |
Isoleucine | 1.031 g | - | - |
Leucine | 1.784 g | - | - |
Lysine | 1.943 g | - | - |
Methionine | 0.577 g | - | - |
Cystine | 0.242 g | - | - |
Phenylalanine | 0.881 g | - | - |
Tyrosine | 0.797 g | - | - |
Valine | 1.095 g | - | - |
Arginine | 1.394 g | - | - |
Histidine | 0.905 g | - | - |
Alanine | 1.230 g | - | - |
Aspartic acid | 2.049 g | - | - |
Glutamic acid | 3.344 g | - | - |
Glycine | 0.944 g | - | - |
Proline | 0.847 g | - | - |
Serine | 0.906 g | - | - |
Hydroxyproline | 0.054 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |