Health / Nutrition Facts DataBase / Vegetables and Vegetable Products

    Potatoes, o'brien, frozen, prepared
    Nutrition facts

    Food category: Vegetables and Vegetable Products
    Refuse (percent): 0%


    Nutrient: Average amount in 100g of product: Min. amount.: Max. amount:
    Water61.960 g--
    Energy204.000 kcal--
    Energy854.000 kj--
    Protein2.220 g--
    Total lipid (fat)13.210 g--
    Ash0.750 g--
    Carbohydrate, by difference21.860 g--
    Dietary Fiber1.700 g--
    Calcium, Ca20.000 mg--
    Iron, Fe0.960 mg--
    Magnesium, Mg34.000 mg--
    Phosphorus, P93.000 mg--
    Potassium, K473.000 mg--
    Sodium, Na43.000 mg--
    Zinc, Zn0.550 mg--
    Copper, Cu0.241 mg--
    Manganese, Mn0.226 mg--
    Selenium, Se1.200 mcg--
    Vitamin C, total ascorbic acid10.400 mg--
    Thiamin0.052 mg--
    Riboflavin0.135 mg--
    Niacin1.448 mg--
    Pantothenic acid0.732 mg--
    Vitamin B-60.377 mg--
    Folate, total12.000 mcg--
    Folic acid---
    Folate, food12.000 mcg--
    Folate, DFE12.000 mcg_DFE--
    Vitamin B-12---
    Vitamin A, IU188.000 IU--
    Vitamin A, RAE9.000 mcg_RAE--
    Retinol---
    Fatty acids, total saturated3.313 g--
    Saturated fatty acids 10:00.001 g--
    Saturated fatty acids 12:00.003 g--
    Saturated fatty acids 14:00.053 g--
    Saturated fatty acids 16:01.864 g--
    Saturated fatty acids 18:01.390 g--
    Fatty acids, total monounsaturated5.824 g--
    Monounsaturated fatty acids 16:1 undifferentiated0.001 g--
    Monounsaturated fatty acids 18:1 undifferentiated5.822 g--
    Fatty acids, total polyunsaturated3.474 g--
    Polyunsaturated fatty acids 18:2 undifferentiated3.252 g--
    Polyunsaturated fatty acids 18:3 undifferentiated0.221 g--
    Cholesterol---
    Tryptophan0.034 g--
    Threonine0.080 g--
    Isoleucine0.089 g--
    Leucine0.131 g--
    Lysine0.132 g--
    Methionine0.034 g--
    Cystine0.030 g--
    Phenylalanine0.095 g--
    Tyrosine0.079 g--
    Valine0.120 g--
    Arginine0.111 g--
    Histidine0.048 g--
    Alanine0.069 g--
    Aspartic acid0.513 g--
    Glutamic acid0.368 g--
    Glycine0.068 g--
    Proline0.080 g--
    Serine0.095 g--


    © 1991-2022 The Titi Tudorancea Bulletin | Titi Tudorancea® is a Registered Trademark | Terms of use and privacy policy
    Contact