Potatoes, scalloped, home-prepared with margarine
Nutrition facts
Food category: Vegetables and Vegetable Products
Refuse (percent): 0%
Usual serving weight: 245.0
Water | 80.940 g | - | - |
Energy | 88.000 kcal | - | - |
Energy | 367.000 kj | - | - |
Protein | 2.870 g | - | - |
Total lipid (fat) | 3.680 g | - | - |
Ash | 1.730 g | - | - |
Carbohydrate, by difference | 10.780 g | - | - |
Dietary Fiber | 1.900 g | - | - |
Calcium, Ca | 57.000 mg | - | - |
Iron, Fe | 0.570 mg | - | - |
Magnesium, Mg | 19.000 mg | - | - |
Phosphorus, P | 63.000 mg | - | - |
Potassium, K | 378.000 mg | - | - |
Sodium, Na | 335.000 mg | - | - |
Zinc, Zn | 0.400 mg | - | - |
Copper, Cu | 0.163 mg | - | - |
Manganese, Mn | 0.166 mg | - | - |
Selenium, Se | 1.600 mcg | - | - |
Fluoride, F | 31.500 mcg | 3.800 mcg | 61.900 mcg |
Vitamin C, total ascorbic acid | 10.600 mg | - | - |
Thiamin | 0.069 mg | - | - |
Riboflavin | 0.092 mg | - | - |
Niacin | 1.053 mg | - | - |
Pantothenic acid | 0.514 mg | - | - |
Vitamin B-6 | 0.178 mg | - | - |
Folate, total | 11.000 mcg | - | - |
Folic acid | 2.000 mcg | - | - |
Folate, food | 9.000 mcg | - | - |
Folate, DFE | 13.000 mcg_DFE | - | - |
Vitamin B-12 | - | - | - |
Vitamin A, IU | 150.000 IU | - | - |
Vitamin A, RAE | 33.000 mcg_RAE | - | - |
Retinol | 30.000 mcg | - | - |
Fatty acids, total saturated | 1.377 g | - | - |
Saturated fatty acids 4:0 | 0.051 g | - | - |
Saturated fatty acids 6:0 | 0.028 g | - | - |
Saturated fatty acids 8:0 | 0.018 g | - | - |
Saturated fatty acids 10:0 | 0.038 g | - | - |
Saturated fatty acids 12:0 | 0.043 g | - | - |
Saturated fatty acids 14:0 | 0.161 g | - | - |
Saturated fatty acids 16:0 | 0.665 g | - | - |
Saturated fatty acids 18:0 | 0.335 g | - | - |
Fatty acids, total monounsaturated | 1.352 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.038 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 1.296 g | - | - |
Fatty acids, total polyunsaturated | 0.746 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.693 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.060 g | - | - |
Cholesterol | 6.000 mg | - | - |
Tryptophan | 0.042 g | - | - |
Threonine | 0.115 g | - | - |
Isoleucine | 0.144 g | - | - |
Leucine | 0.225 g | - | - |
Lysine | 0.192 g | - | - |
Methionine | 0.058 g | - | - |
Cystine | 0.034 g | - | - |
Phenylalanine | 0.135 g | - | - |
Tyrosine | 0.121 g | - | - |
Valine | 0.174 g | - | - |
Arginine | 0.118 g | - | - |
Histidine | 0.070 g | - | - |
Alanine | 0.094 g | - | - |
Aspartic acid | 0.442 g | - | - |
Glutamic acid | 0.579 g | - | - |
Glycine | 0.076 g | - | - |
Proline | 0.202 g | - | - |
Serine | 0.142 g | - | - |
Carotene, beta | 30.000 mcg | - | - |