Rice flour, white
Nutrition facts
Food category: Cereal Grains and Pasta
Refuse (percent): 0%
Usual serving weight: 158.0
| Water | 11.890 g | - | - |
| Energy | 366.000 kcal | - | - |
| Energy | 1531.000 kj | - | - |
| Protein | 5.950 g | - | - |
| Total lipid (fat) | 1.420 g | - | - |
| Ash | 0.610 g | - | - |
| Carbohydrate, by difference | 80.130 g | - | - |
| Dietary Fiber | 2.400 g | - | - |
| Sugars, total | 0.120 g | - | - |
| Calcium, Ca | 10.000 mg | - | - |
| Iron, Fe | 0.350 mg | - | - |
| Magnesium, Mg | 35.000 mg | - | - |
| Phosphorus, P | 98.000 mg | - | - |
| Potassium, K | 76.000 mg | - | - |
| Sodium, Na | - | - | - |
| Zinc, Zn | 0.800 mg | - | - |
| Copper, Cu | 0.130 mg | - | - |
| Manganese, Mn | 1.200 mg | - | - |
| Selenium, Se | 15.100 mcg | - | - |
| Vitamin C, total ascorbic acid | - | - | - |
| Thiamin | 0.138 mg | - | - |
| Riboflavin | 0.021 mg | - | - |
| Niacin | 2.590 mg | - | - |
| Pantothenic acid | 0.819 mg | - | - |
| Vitamin B-6 | 0.436 mg | - | - |
| Folate, total | 4.000 mcg | - | - |
| Folic acid | - | - | - |
| Folate, food | 4.000 mcg | - | - |
| Folate, DFE | 4.000 mcg_DFE | - | - |
| Choline, total | 5.800 mg | - | - |
| Vitamin B-12 | - | - | - |
| Vitamin B-12, added | - | - | - |
| Vitamin A, IU | - | - | - |
| Vitamin A, RAE | - | - | - |
| Retinol | - | - | - |
| Vitamin E (alpha-tocopherol) | 0.110 mg | - | - |
| Vitamin E, added | - | - | - |
| Vitamin K (phylloquinone) | - | - | - |
| Fatty acids, total saturated | 0.386 g | - | - |
| Saturated fatty acids 4:0 | - | - | - |
| Saturated fatty acids 6:0 | - | - | - |
| Saturated fatty acids 8:0 | - | - | - |
| Saturated fatty acids 10:0 | - | - | - |
| Saturated fatty acids 12:0 | - | - | - |
| Saturated fatty acids 14:0 | 0.008 g | - | - |
| Saturated fatty acids 16:0 | 0.345 g | - | - |
| Saturated fatty acids 18:0 | 0.026 g | - | - |
| Fatty acids, total monounsaturated | 0.442 g | - | - |
| Monounsaturated fatty acids 16:1 undifferentiated | 0.005 g | - | - |
| Monounsaturated fatty acids 18:1 undifferentiated | 0.436 g | - | - |
| Monounsaturated fatty acids 20:1 | - | - | - |
| Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
| Fatty acids, total polyunsaturated | 0.379 g | - | - |
| Polyunsaturated fatty acids 18:2 undifferentiated | 0.313 g | - | - |
| Polyunsaturated fatty acids 18:3 undifferentiated | 0.067 g | - | - |
| Polyunsaturated fatty acids 18:4 | - | - | - |
| Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
| Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
| Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
| Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
| Cholesterol | - | - | - |
| Tryptophan | 0.072 g | - | - |
| Threonine | 0.210 g | - | - |
| Isoleucine | 0.244 g | - | - |
| Leucine | 0.488 g | - | - |
| Lysine | 0.207 g | - | - |
| Methionine | 0.144 g | - | - |
| Cystine | 0.107 g | - | - |
| Phenylalanine | 0.317 g | - | - |
| Tyrosine | 0.314 g | - | - |
| Valine | 0.348 g | - | - |
| Arginine | 0.516 g | - | - |
| Histidine | 0.149 g | - | - |
| Alanine | 0.332 g | - | - |
| Aspartic acid | 0.549 g | - | - |
| Glutamic acid | 1.097 g | - | - |
| Glycine | 0.267 g | - | - |
| Proline | 0.278 g | - | - |
| Serine | 0.310 g | - | - |
| Alcohol, ethyl | - | - | - |
| Caffeine | - | - | - |
| Theobromine | - | - | - |
| Carotene, beta | - | - | - |
| Carotene, alpha | - | - | - |
| Cryptoxanthin, beta | - | - | - |
| Lycopene | - | - | - |
| Lutein + zeaxanthin | - | - | - |
