Rolls, french
Nutrition facts
Food category: Baked Products
Refuse (percent): 0%
Usual serving weight: 28.3
Water | 34.800 g | - | - |
Energy | 277.000 kcal | - | - |
Energy | 1159.000 kj | - | - |
Protein | 8.600 g | - | - |
Total lipid (fat) | 4.300 g | - | - |
Ash | 1.900 g | - | - |
Carbohydrate, by difference | 50.200 g | - | - |
Dietary Fiber | 3.200 g | - | - |
Sugars, total | 0.310 g | - | - |
Calcium, Ca | 91.000 mg | - | - |
Iron, Fe | 2.710 mg | - | - |
Magnesium, Mg | 20.000 mg | - | - |
Phosphorus, P | 84.000 mg | - | - |
Potassium, K | 114.000 mg | - | - |
Sodium, Na | 609.000 mg | - | - |
Zinc, Zn | 0.900 mg | - | - |
Copper, Cu | 0.135 mg | - | - |
Manganese, Mn | 0.559 mg | - | - |
Selenium, Se | 27.900 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.523 mg | - | - |
Riboflavin | 0.300 mg | - | - |
Niacin | 4.352 mg | - | - |
Pantothenic acid | 0.452 mg | - | - |
Vitamin B-6 | 0.039 mg | - | - |
Folate, total | 113.000 mcg | - | - |
Folic acid | 80.000 mcg | - | - |
Folate, food | 33.000 mcg | - | - |
Folate, DFE | 169.000 mcg_DFE | - | - |
Choline, total | 14.800 mg | - | - |
Vitamin B-12 | - | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 0.300 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | 1.800 mcg | - | - |
Fatty acids, total saturated | 0.962 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | - | - | - |
Saturated fatty acids 14:0 | 0.016 g | - | - |
Saturated fatty acids 16:0 | 0.549 g | - | - |
Saturated fatty acids 18:0 | 0.396 g | - | - |
Fatty acids, total monounsaturated | 1.961 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.019 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 1.942 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.834 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.795 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.039 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | - | - | - |
Tryptophan | 0.099 g | - | - |
Threonine | 0.255 g | - | - |
Isoleucine | 0.336 g | - | - |
Leucine | 0.608 g | - | - |
Lysine | 0.231 g | - | - |
Methionine | 0.153 g | - | - |
Cystine | 0.182 g | - | - |
Phenylalanine | 0.422 g | - | - |
Tyrosine | 0.249 g | - | - |
Valine | 0.380 g | - | - |
Arginine | 0.320 g | - | - |
Histidine | 0.188 g | - | - |
Alanine | 0.302 g | - | - |
Aspartic acid | 0.414 g | - | - |
Glutamic acid | 2.772 g | - | - |
Glycine | 0.309 g | - | - |
Proline | 0.926 g | - | - |
Serine | 0.416 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | 50.000 mcg | - | - |