Rye flour, light
Nutrition facts
Food category: Cereal Grains and Pasta
Refuse (percent): 0%
Usual serving weight: 102.0
Water | 8.780 g | - | - |
Energy | 367.000 kcal | - | - |
Energy | 1536.000 kj | - | - |
Protein | 8.390 g | - | - |
Total lipid (fat) | 1.360 g | - | - |
Ash | 1.240 g | - | - |
Carbohydrate, by difference | 80.230 g | - | - |
Dietary Fiber | 14.600 g | - | - |
Sugars, total | 1.040 g | - | - |
Calcium, Ca | 21.000 mg | - | - |
Iron, Fe | 1.800 mg | - | - |
Magnesium, Mg | 70.000 mg | - | - |
Phosphorus, P | 194.000 mg | - | - |
Potassium, K | 233.000 mg | - | - |
Sodium, Na | 2.000 mg | - | - |
Zinc, Zn | 1.750 mg | - | - |
Copper, Cu | 0.250 mg | - | - |
Manganese, Mn | 1.970 mg | - | - |
Selenium, Se | 35.700 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.331 mg | - | - |
Riboflavin | 0.090 mg | - | - |
Niacin | 0.800 mg | - | - |
Pantothenic acid | 0.665 mg | - | - |
Vitamin B-6 | 0.234 mg | - | - |
Folate, total | 22.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 22.000 mcg | - | - |
Folate, DFE | 22.000 mcg_DFE | - | - |
Choline, total | 10.800 mg | - | - |
Vitamin B-12 | - | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 0.430 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | 5.900 mcg | - | - |
Fatty acids, total saturated | 0.145 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | - | - | - |
Saturated fatty acids 14:0 | 0.001 g | - | - |
Saturated fatty acids 16:0 | 0.137 g | - | - |
Saturated fatty acids 18:0 | 0.005 g | - | - |
Fatty acids, total monounsaturated | 0.153 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.005 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.142 g | - | - |
Monounsaturated fatty acids 20:1 | 0.006 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.565 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.485 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.080 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | - | - | - |
Tryptophan | 0.095 g | - | - |
Threonine | 0.291 g | - | - |
Isoleucine | 0.324 g | - | - |
Leucine | 0.580 g | - | - |
Lysine | 0.291 g | - | - |
Methionine | 0.125 g | - | - |
Cystine | 0.165 g | - | - |
Phenylalanine | 0.424 g | - | - |
Tyrosine | 0.165 g | - | - |
Valine | 0.420 g | - | - |
Arginine | 0.380 g | - | - |
Histidine | 0.187 g | - | - |
Alanine | 0.347 g | - | - |
Aspartic acid | 0.577 g | - | - |
Glutamic acid | 2.340 g | - | - |
Glycine | 0.319 g | - | - |
Proline | 0.898 g | - | - |
Serine | 0.456 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | 210.000 mcg | - | - |