Salad Dressing, coleslaw dressing, reduced fat
Nutrition facts
Food category: Fats and Oils
Refuse (percent): 0%
Usual serving weight: 269.0
Water | 37.000 g | - | - |
Energy | 329.000 kcal | - | - |
Energy | 1376.000 kj | - | - |
Protein | - | - | - |
Total lipid (fat) | 20.000 g | - | - |
Ash | 3.000 g | - | - |
Carbohydrate, by difference | 40.000 g | - | - |
Dietary Fiber | 0.400 g | - | - |
Sugars, total | 38.730 g | - | - |
Calcium, Ca | 36.000 mg | - | - |
Iron, Fe | 0.260 mg | - | - |
Magnesium, Mg | 5.000 mg | - | - |
Phosphorus, P | 30.000 mg | - | - |
Potassium, K | 50.000 mg | - | - |
Sodium, Na | 1600.000 mg | - | - |
Zinc, Zn | 0.180 mg | - | - |
Copper, Cu | - | - | - |
Manganese, Mn | 0.004 mg | - | - |
Selenium, Se | 1.600 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.010 mg | - | - |
Riboflavin | 0.010 mg | - | - |
Niacin | 0.250 mg | - | - |
Pantothenic acid | 0.001 mg | - | - |
Vitamin B-6 | 0.020 mg | - | - |
Folate, total | - | - | - |
Folic acid | - | - | - |
Folate, food | - | - | - |
Folate, DFE | - | - | - |
Choline, total | 15.300 mg | - | - |
Vitamin B-12 | 0.100 mcg | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | 1.000 IU | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 1.840 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | 39.500 mcg | - | - |
Fatty acids, total saturated | 2.980 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | - | - | - |
Saturated fatty acids 14:0 | 0.020 g | - | - |
Saturated fatty acids 16:0 | 1.960 g | - | - |
Saturated fatty acids 18:0 | 1.000 g | - | - |
Fatty acids, total monounsaturated | 8.600 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.080 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 8.500 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 7.520 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 6.980 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.520 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 25.000 mg | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | 1.000 mcg | - | - |