Salad dressing, mayonnaise, imitation, milk cream
Nutrition facts
Food category: Fats and Oils
Refuse (percent): 0%
Usual serving weight: 15.0
| Water | 79.600 g | - | - |
| Energy | 97.000 kcal | - | - |
| Energy | 404.000 kj | - | - |
| Protein | 2.100 g | - | - |
| Total lipid (fat) | 5.100 g | - | - |
| Ash | 2.100 g | - | - |
| Carbohydrate, by difference | 11.100 g | - | - |
| Dietary Fiber | - | - | - |
| Calcium, Ca | 72.000 mg | - | - |
| Iron, Fe | 0.500 mg | - | - |
| Magnesium, Mg | 7.000 mg | - | - |
| Phosphorus, P | 57.000 mg | - | - |
| Potassium, K | 97.000 mg | - | - |
| Sodium, Na | 504.000 mg | - | - |
| Zinc, Zn | 0.250 mg | - | - |
| Copper, Cu | 0.010 mg | - | - |
| Manganese, Mn | 0.001 mg | - | - |
| Selenium, Se | 1.600 mcg | - | - |
| Vitamin C, total ascorbic acid | 0.300 mg | - | - |
| Thiamin | 0.024 mg | - | - |
| Riboflavin | 0.097 mg | - | - |
| Niacin | 0.054 mg | - | - |
| Pantothenic acid | 0.194 mg | - | - |
| Vitamin B-6 | 0.021 mg | - | - |
| Folate, total | 3.000 mcg | - | - |
| Folic acid | - | - | - |
| Folate, food | 3.000 mcg | - | - |
| Folate, DFE | 3.000 mcg_DFE | - | - |
| Vitamin B-12 | 0.230 mcg | - | - |
| Vitamin A, IU | 13.000 IU | - | - |
| Vitamin A, RAE | 4.000 mcg_RAE | - | - |
| Retinol | 4.000 mcg | - | - |
| Vitamin E (alpha-tocopherol) | 0.400 mg | - | - |
| Fatty acids, total saturated | 2.800 g | - | - |
| Saturated fatty acids 4:0 | - | - | - |
| Saturated fatty acids 6:0 | - | - | - |
| Saturated fatty acids 8:0 | - | - | - |
| Saturated fatty acids 10:0 | - | - | - |
| Saturated fatty acids 12:0 | 0.100 g | - | - |
| Saturated fatty acids 14:0 | 0.400 g | - | - |
| Saturated fatty acids 16:0 | 1.200 g | - | - |
| Saturated fatty acids 18:0 | 1.000 g | - | - |
| Fatty acids, total monounsaturated | 1.700 g | - | - |
| Monounsaturated fatty acids 16:1 undifferentiated | - | - | - |
| Monounsaturated fatty acids 18:1 undifferentiated | 1.700 g | - | - |
| Monounsaturated fatty acids 20:1 | - | - | - |
| Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
| Fatty acids, total polyunsaturated | 0.300 g | - | - |
| Polyunsaturated fatty acids 18:2 undifferentiated | 0.200 g | - | - |
| Polyunsaturated fatty acids 18:3 undifferentiated | 0.100 g | - | - |
| Polyunsaturated fatty acids 18:4 | - | - | - |
| Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
| Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
| Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
| Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
| Cholesterol | 43.000 mg | - | - |
| Phytosterols | 6.000 mg | - | - |
| Tryptophan | 0.030 g | - | - |
| Threonine | 0.095 g | - | - |
| Isoleucine | 0.127 g | - | - |
| Leucine | 0.206 g | - | - |
| Lysine | 0.166 g | - | - |
| Methionine | 0.053 g | - | - |
| Cystine | 0.019 g | - | - |
| Phenylalanine | 0.101 g | - | - |
| Tyrosine | 0.101 g | - | - |
| Valine | 0.141 g | - | - |
| Arginine | 0.076 g | - | - |
| Histidine | 0.057 g | - | - |
| Alanine | 0.072 g | - | - |
| Aspartic acid | 0.159 g | - | - |
| Glutamic acid | 0.439 g | - | - |
| Glycine | 0.049 g | - | - |
| Proline | 0.203 g | - | - |
| Serine | 0.114 g | - | - |
| Alcohol, ethyl | - | - | - |
| Caffeine | - | - | - |
| Theobromine | - | - | - |
