Health / Nutrition Facts DataBase / Nut and Seed Products

    Seeds, chia seeds, dried
    Nutrition facts

    Scientifical name: Salvia hispanica
    Food category: Nut and Seed Products
    Refuse (percent): 0%
    Usual serving weight: 28.3


    Nutrient: Average amount in 100g of product: Min. amount.: Max. amount:
    Water4.900 g4.000 g5.800 g
    Energy490.000 kcal--
    Energy2051.000 kj--
    Protein15.620 g14.500 g17.500 g
    Total lipid (fat)30.750 g24.000 g32.800 g
    Ash4.870 g4.800 g4.940 g
    Carbohydrate, by difference43.850 g--
    Dietary Fiber37.700 g--
    Calcium, Ca631.000 mg590.000 mg673.000 mg
    Phosphorus, P948.000 mg890.000 mg1005.000 mg
    Potassium, K160.000 mg--
    Sodium, Na19.000 mg--
    Zinc, Zn3.490 mg--
    Copper, Cu0.188 mg--
    Manganese, Mn2.167 mg--
    Vitamin B-12---
    Fatty acids, total saturated3.176 g--
    Saturated fatty acids 14:00.030 g--
    Saturated fatty acids 15:00.030 g--
    Saturated fatty acids 16:02.025 g1.559 g2.356 g
    Saturated fatty acids 17:00.063 g--
    Saturated fatty acids 18:00.903 g0.762 g1.015 g
    Saturated fatty acids 20:00.093 g0.092 g0.095 g
    Saturated fatty acids 22:00.032 g--
    Fatty acids, total monounsaturated2.115 g--
    Monounsaturated fatty acids 14:10.030 g--
    Monounsaturated fatty acids 16:1 undifferentiated0.031 g0.030 g0.031 g
    Monounsaturated fatty acids 17:1---
    Monounsaturated fatty acids 18:1 undifferentiated2.007 g1.565 g2.285 g
    Monounsaturated fatty acids 20:10.046 g0.032 g0.061 g
    Fatty acids, total polyunsaturated23.335 g--
    Polyunsaturated fatty acids 18:2 undifferentiated5.785 g4.497 g6.884 g
    Polyunsaturated fatty acids 18:3 undifferentiated17.550 g13.398 g20.210 g
    Cholesterol---
    Tryptophan0.721 g--
    Threonine0.665 g--
    Isoleucine0.696 g--
    Leucine1.258 g--
    Lysine0.917 g--
    Methionine0.090 g--
    Cystine0.361 g--
    Phenylalanine1.028 g--
    Tyrosine0.503 g--
    Valine1.051 g--
    Arginine1.983 g--
    Histidine0.526 g--
    Alanine0.927 g--
    Aspartic acid1.633 g--
    Glutamic acid2.468 g--
    Glycine0.907 g--
    Proline0.897 g--
    Serine1.011 g--


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