Sauce, cheese, ready-to-serve
Nutrition facts
Food category: Soups, Sauces, and Gravies
Refuse (percent): 0%
Usual serving weight: 63.0
| Water | 70.500 g | - | - |
| Energy | 174.000 kcal | - | - |
| Energy | 728.000 kj | - | - |
| Protein | 6.710 g | - | - |
| Total lipid (fat) | 13.290 g | - | - |
| Ash | 2.670 g | - | - |
| Carbohydrate, by difference | 6.830 g | - | - |
| Dietary Fiber | 0.500 g | - | - |
| Sugars, total | 0.420 g | - | - |
| Calcium, Ca | 184.000 mg | - | - |
| Iron, Fe | 0.210 mg | - | - |
| Magnesium, Mg | 9.000 mg | - | - |
| Phosphorus, P | 157.000 mg | - | - |
| Potassium, K | 30.000 mg | - | - |
| Sodium, Na | 828.000 mg | - | - |
| Zinc, Zn | 0.980 mg | - | - |
| Copper, Cu | 0.018 mg | - | - |
| Manganese, Mn | 0.010 mg | - | - |
| Selenium, Se | 3.200 mcg | - | - |
| Fluoride, F | 29.000 mcg | - | - |
| Vitamin C, total ascorbic acid | 0.400 mg | - | - |
| Thiamin | 0.006 mg | - | - |
| Riboflavin | 0.114 mg | - | - |
| Niacin | 0.024 mg | - | - |
| Pantothenic acid | 0.125 mg | - | - |
| Vitamin B-6 | 0.017 mg | - | - |
| Folate, total | 4.000 mcg | - | - |
| Folic acid | - | - | - |
| Folate, food | 4.000 mcg | - | - |
| Folate, DFE | 4.000 mcg_DFE | - | - |
| Vitamin B-12 | 0.140 mcg | - | - |
| Vitamin A, IU | 316.000 IU | - | - |
| Vitamin A, RAE | 80.000 mcg_RAE | - | - |
| Retinol | 77.000 mcg | - | - |
| Fatty acids, total saturated | 6.010 g | - | - |
| Saturated fatty acids 4:0 | 0.265 g | - | - |
| Saturated fatty acids 6:0 | 0.134 g | - | - |
| Saturated fatty acids 8:0 | 0.071 g | - | - |
| Saturated fatty acids 10:0 | 0.152 g | - | - |
| Saturated fatty acids 12:0 | 0.137 g | - | - |
| Saturated fatty acids 14:0 | 0.857 g | - | - |
| Saturated fatty acids 16:0 | 3.167 g | - | - |
| Saturated fatty acids 18:0 | 1.195 g | - | - |
| Fatty acids, total monounsaturated | 3.823 g | - | - |
| Monounsaturated fatty acids 16:1 undifferentiated | 0.264 g | - | - |
| Monounsaturated fatty acids 18:1 undifferentiated | 3.437 g | - | - |
| Monounsaturated fatty acids 20:1 | - | - | - |
| Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
| Fatty acids, total polyunsaturated | 2.599 g | - | - |
| Polyunsaturated fatty acids 18:2 undifferentiated | 2.369 g | - | - |
| Polyunsaturated fatty acids 18:3 undifferentiated | 0.230 g | - | - |
| Polyunsaturated fatty acids 18:4 | - | - | - |
| Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
| Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
| Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
| Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
| Cholesterol | 29.000 mg | - | - |
| Alcohol, ethyl | - | - | - |
