Sauce, sweet and sour, dry, mix
Nutrition facts
Food category: Soups, Sauces, and Gravies
Refuse (percent): 0%
Usual serving weight: 76.0
| Water | 0.570 g | - | - |
| Energy | 389.000 kcal | - | - |
| Energy | 1628.000 kj | - | - |
| Protein | 1.000 g | - | - |
| Total lipid (fat) | 0.100 g | - | - |
| Ash | 2.200 g | - | - |
| Carbohydrate, by difference | 96.130 g | - | - |
| Dietary Fiber | 1.900 g | - | - |
| Calcium, Ca | 54.000 mg | - | - |
| Iron, Fe | 2.140 mg | - | - |
| Magnesium, Mg | 12.000 mg | - | - |
| Phosphorus, P | 60.000 mg | - | - |
| Potassium, K | 87.000 mg | - | - |
| Sodium, Na | 1030.000 mg | - | - |
| Zinc, Zn | 0.120 mg | - | - |
| Copper, Cu | 0.037 mg | - | - |
| Manganese, Mn | - | - | - |
| Vitamin C, total ascorbic acid | - | - | - |
| Thiamin | 0.020 mg | - | - |
| Riboflavin | 0.127 mg | - | - |
| Niacin | 1.100 mg | - | - |
| Pantothenic acid | 0.900 mg | - | - |
| Vitamin B-6 | 0.500 mg | - | - |
| Folate, total | 3.000 mcg | - | - |
| Folic acid | - | - | - |
| Folate, food | 3.000 mcg | - | - |
| Folate, DFE | 3.000 mcg_DFE | - | - |
| Vitamin B-12 | - | - | - |
| Vitamin A, IU | - | - | - |
| Vitamin A, RAE | - | - | - |
| Retinol | - | - | - |
| Fatty acids, total saturated | 0.010 g | - | - |
| Saturated fatty acids 12:0 | - | - | - |
| Saturated fatty acids 14:0 | - | - | - |
| Saturated fatty acids 16:0 | 0.010 g | - | - |
| Saturated fatty acids 18:0 | - | - | - |
| Fatty acids, total monounsaturated | 0.020 g | - | - |
| Monounsaturated fatty acids 16:1 undifferentiated | - | - | - |
| Monounsaturated fatty acids 18:1 undifferentiated | 0.020 g | - | - |
| Monounsaturated fatty acids 20:1 | - | - | - |
| Fatty acids, total polyunsaturated | 0.060 g | - | - |
| Polyunsaturated fatty acids 18:2 undifferentiated | 0.050 g | - | - |
| Polyunsaturated fatty acids 18:3 undifferentiated | 0.010 g | - | - |
| Cholesterol | - | - | - |
| Alcohol, ethyl | - | - | - |
