Health / Nutrition Facts DataBase / Sausages and Luncheon Meats

    Sausage, Italian, pork, raw
    Nutrition facts

    Food category: Sausages and Luncheon Meats
    Refuse (percent): 0%
    Usual serving weight: 113.0


    Nutrient: Average amount in 100g of product: Min. amount.: Max. amount:
    Water51.080 g--
    Energy346.000 kcal--
    Energy1448.000 kj--
    Protein14.250 g--
    Total lipid (fat)31.330 g--
    Ash2.700 g--
    Carbohydrate, by difference0.650 g--
    Dietary Fiber---
    Calcium, Ca18.000 mg--
    Iron, Fe1.180 mg--
    Magnesium, Mg14.000 mg--
    Phosphorus, P142.000 mg--
    Potassium, K253.000 mg--
    Sodium, Na731.000 mg--
    Zinc, Zn1.790 mg--
    Copper, Cu0.080 mg--
    Manganese, Mn0.058 mg--
    Selenium, Se24.800 mcg--
    Vitamin C, total ascorbic acid2.000 mg--
    Thiamin0.568 mg--
    Riboflavin0.168 mg--
    Niacin3.250 mg--
    Pantothenic acid0.510 mg--
    Vitamin B-60.300 mg--
    Folate, total8.000 mcg--
    Folic acid---
    Folate, food8.000 mcg--
    Folate, DFE8.000 mcg_DFE--
    Vitamin B-120.910 mcg--
    Vitamin A, IU---
    Vitamin A, RAE---
    Retinol---
    Fatty acids, total saturated11.270 g--
    Saturated fatty acids 4:0---
    Saturated fatty acids 6:0---
    Saturated fatty acids 8:0---
    Saturated fatty acids 10:00.080 g--
    Saturated fatty acids 12:00.060 g--
    Saturated fatty acids 14:00.560 g--
    Saturated fatty acids 16:06.640 g--
    Saturated fatty acids 18:03.930 g--
    Fatty acids, total monounsaturated14.340 g--
    Monounsaturated fatty acids 16:1 undifferentiated1.490 g--
    Monounsaturated fatty acids 18:1 undifferentiated12.860 g--
    Monounsaturated fatty acids 20:1---
    Monounsaturated fatty acids 22:1 undifferentiated---
    Fatty acids, total polyunsaturated4.030 g--
    Polyunsaturated fatty acids 18:2 undifferentiated3.620 g--
    Polyunsaturated fatty acids 18:3 undifferentiated0.410 g--
    Polyunsaturated fatty acids 18:4---
    Polyunsaturated fatty acids 20:4 undifferentiated---
    Polyunsaturated fatty acids 20:5 n-3---
    Polyunsaturated fatty acids 22:5 n-3---
    Polyunsaturated fatty acids 22:6 n-3---
    Cholesterol76.000 mg--
    Phytosterols---
    Tryptophan0.114 g--
    Threonine0.563 g--
    Isoleucine0.520 g--
    Leucine0.956 g--
    Lysine1.083 g--
    Methionine0.346 g--
    Cystine0.144 g--
    Phenylalanine0.477 g--
    Tyrosine0.411 g--
    Valine0.572 g--
    Arginine0.842 g--
    Histidine0.411 g--
    Alanine0.798 g--
    Aspartic acid1.186 g--
    Glutamic acid1.970 g--
    Glycine0.865 g--
    Proline0.663 g--
    Serine0.552 g--


    © 1991-2022 The Titi Tudorancea Bulletin | Titi Tudorancea® is a Registered Trademark | Terms of use and privacy policy
    Contact