Fish, turbot, european, raw
Nutrition facts
Scientifical name: Scophthalmus maximus (L.)
Food category: Finfish and Shellfish Products
Refuse (percent): 0%
Usual serving weight: 204.0
Water | 76.950 g | - | - |
Energy | 95.000 kcal | - | - |
Energy | 397.000 kj | - | - |
Protein | 16.050 g | - | - |
Total lipid (fat) | 2.950 g | - | - |
Ash | 2.100 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Calcium, Ca | 18.000 mg | - | - |
Iron, Fe | 0.360 mg | - | - |
Magnesium, Mg | 51.000 mg | - | - |
Phosphorus, P | 129.000 mg | - | - |
Potassium, K | 238.000 mg | - | - |
Sodium, Na | 150.000 mg | - | - |
Zinc, Zn | 0.220 mg | - | - |
Copper, Cu | 0.037 mg | - | - |
Manganese, Mn | 0.017 mg | - | - |
Selenium, Se | 36.500 mcg | - | - |
Vitamin C, total ascorbic acid | 1.700 mg | - | - |
Thiamin | 0.066 mg | - | - |
Riboflavin | 0.080 mg | - | - |
Niacin | 2.200 mg | - | - |
Pantothenic acid | 0.570 mg | - | - |
Vitamin B-6 | 0.210 mg | - | - |
Folate, total | 8.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 8.000 mcg | - | - |
Folate, DFE | 8.000 mcg_DFE | - | - |
Vitamin B-12 | 2.200 mcg | - | - |
Vitamin A, IU | 35.000 IU | - | - |
Vitamin A, RAE | 11.000 mcg_RAE | - | - |
Retinol | 11.000 mcg | - | - |
Fatty acids, total saturated | 0.750 g | - | - |
Fatty acids, total monounsaturated | 0.610 g | - | - |
Fatty acids, total polyunsaturated | 0.880 g | - | - |
Cholesterol | 48.000 mg | - | - |
Tryptophan | 0.180 g | - | - |
Threonine | 0.704 g | - | - |
Isoleucine | 0.740 g | - | - |
Leucine | 1.305 g | - | - |
Lysine | 1.474 g | - | - |
Methionine | 0.475 g | - | - |
Cystine | 0.172 g | - | - |
Phenylalanine | 0.627 g | - | - |
Tyrosine | 0.542 g | - | - |
Valine | 0.827 g | - | - |
Arginine | 0.960 g | - | - |
Histidine | 0.473 g | - | - |
Alanine | 0.971 g | - | - |
Aspartic acid | 1.644 g | - | - |
Glutamic acid | 2.396 g | - | - |
Glycine | 0.770 g | - | - |
Proline | 0.568 g | - | - |
Serine | 0.655 g | - | - |