Seaweed, agar, dried
Nutrition facts
Food category: Vegetables and Vegetable Products
Refuse (percent): 0%
| Water | 8.680 g | - | - |
| Energy | 306.000 kcal | - | - |
| Energy | 1282.000 kj | - | - |
| Protein | 6.210 g | - | - |
| Total lipid (fat) | 0.300 g | - | - |
| Ash | 3.930 g | - | - |
| Carbohydrate, by difference | 80.880 g | - | - |
| Dietary Fiber | 7.700 g | - | - |
| Sugars, total | 2.970 g | - | - |
| Calcium, Ca | 625.000 mg | - | - |
| Iron, Fe | 21.400 mg | - | - |
| Magnesium, Mg | 770.000 mg | - | - |
| Phosphorus, P | 52.000 mg | - | - |
| Potassium, K | 1125.000 mg | - | - |
| Sodium, Na | 102.000 mg | - | - |
| Zinc, Zn | 5.800 mg | - | - |
| Copper, Cu | 0.610 mg | - | - |
| Manganese, Mn | 4.300 mg | - | - |
| Selenium, Se | 7.400 mcg | - | - |
| Vitamin C, total ascorbic acid | - | - | - |
| Thiamin | 0.010 mg | - | - |
| Riboflavin | 0.222 mg | - | - |
| Niacin | 0.202 mg | - | - |
| Pantothenic acid | 3.018 mg | - | - |
| Vitamin B-6 | 0.303 mg | - | - |
| Folate, total | 580.000 mcg | - | - |
| Folic acid | - | - | - |
| Folate, food | 580.000 mcg | - | - |
| Folate, DFE | 580.000 mcg_DFE | - | - |
| Choline, total | 63.300 mg | - | - |
| Vitamin B-12 | - | - | - |
| Vitamin B-12, added | - | - | - |
| Vitamin A, IU | - | - | - |
| Vitamin A, RAE | - | - | - |
| Retinol | - | - | - |
| Vitamin E (alpha-tocopherol) | 5.000 mg | - | - |
| Vitamin E, added | - | - | - |
| Vitamin K (phylloquinone) | 24.400 mcg | - | - |
| Fatty acids, total saturated | 0.061 g | - | - |
| Saturated fatty acids 4:0 | - | - | - |
| Saturated fatty acids 6:0 | - | - | - |
| Saturated fatty acids 8:0 | - | - | - |
| Saturated fatty acids 10:0 | - | - | - |
| Saturated fatty acids 12:0 | - | - | - |
| Saturated fatty acids 14:0 | 0.003 g | - | - |
| Saturated fatty acids 16:0 | 0.055 g | - | - |
| Saturated fatty acids 18:0 | 0.003 g | - | - |
| Fatty acids, total monounsaturated | 0.027 g | - | - |
| Monounsaturated fatty acids 16:1 undifferentiated | 0.009 g | - | - |
| Monounsaturated fatty acids 18:1 undifferentiated | 0.009 g | - | - |
| Monounsaturated fatty acids 20:1 | 0.009 g | - | - |
| Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
| Fatty acids, total polyunsaturated | 0.102 g | - | - |
| Polyunsaturated fatty acids 18:2 undifferentiated | 0.004 g | - | - |
| Polyunsaturated fatty acids 18:3 undifferentiated | 0.001 g | - | - |
| Polyunsaturated fatty acids 18:4 | - | - | - |
| Polyunsaturated fatty acids 20:4 undifferentiated | 0.010 g | - | - |
| Polyunsaturated fatty acids 20:5 n-3 | 0.087 g | - | - |
| Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
| Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
| Cholesterol | - | - | - |
| Alcohol, ethyl | - | - | - |
| Caffeine | - | - | - |
| Theobromine | - | - | - |
| Carotene, beta | - | - | - |
| Carotene, alpha | - | - | - |
| Cryptoxanthin, beta | - | - | - |
| Lycopene | - | - | - |
| Lutein + zeaxanthin | - | - | - |
