Health / Nutrition Facts DataBase / Nut and Seed Products

    Seeds, breadfruit seeds, boiled
    Nutrition facts

    Food category: Nut and Seed Products
    Refuse name: Soft shells
    Refuse (percent): 64%
    Usual serving weight: 28.3


    Nutrient: Average amount in 100g of product: Min. amount.: Max. amount:
    Water59.300 g--
    Energy168.000 kcal--
    Energy703.000 kj--
    Protein5.300 g--
    Total lipid (fat)2.300 g--
    Ash1.100 g--
    Carbohydrate, by difference32.000 g--
    Dietary Fiber4.800 g--
    Calcium, Ca61.000 mg--
    Iron, Fe0.600 mg--
    Magnesium, Mg50.000 mg--
    Phosphorus, P124.000 mg--
    Potassium, K875.000 mg--
    Sodium, Na23.000 mg--
    Zinc, Zn0.830 mg--
    Copper, Cu1.069 mg--
    Manganese, Mn0.132 mg--
    Vitamin C, total ascorbic acid6.100 mg--
    Thiamin0.290 mg--
    Riboflavin0.170 mg--
    Niacin5.300 mg--
    Pantothenic acid0.816 mg--
    Vitamin B-60.298 mg--
    Folate, total49.000 mcg--
    Folic acid---
    Folate, food49.000 mcg--
    Folate, DFE49.000 mcg_DFE--
    Vitamin B-12---
    Vitamin A, IU238.000 IU--
    Vitamin A, RAE12.000 mcg_RAE--
    Retinol---
    Fatty acids, total saturated0.621 g--
    Saturated fatty acids 16:00.411 g--
    Saturated fatty acids 18:00.210 g--
    Fatty acids, total monounsaturated0.293 g--
    Monounsaturated fatty acids 16:1 undifferentiated0.012 g--
    Monounsaturated fatty acids 18:1 undifferentiated0.281 g--
    Fatty acids, total polyunsaturated1.225 g--
    Polyunsaturated fatty acids 18:2 undifferentiated0.942 g--
    Polyunsaturated fatty acids 18:3 undifferentiated0.283 g--
    Cholesterol---
    Tryptophan0.088 g--
    Threonine0.276 g--
    Isoleucine0.317 g--
    Leucine0.403 g--
    Lysine0.408 g--
    Methionine0.069 g--
    Cystine0.083 g--
    Phenylalanine0.571 g--
    Tyrosine0.390 g--
    Valine0.383 g--
    Arginine0.354 g--
    Histidine0.148 g--
    Alanine0.241 g--
    Aspartic acid0.585 g--
    Glutamic acid0.742 g--
    Glycine0.333 g--
    Proline0.264 g--
    Serine0.355 g--


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