Semolina, unenriched
Nutrition facts
Food category: Cereal Grains and Pasta
Refuse (percent): 0%
Usual serving weight: 167.0
Water | 12.670 g | - | - |
Energy | 360.000 kcal | - | - |
Energy | 1506.000 kj | - | - |
Protein | 12.680 g | - | - |
Total lipid (fat) | 1.050 g | - | - |
Ash | 0.770 g | - | - |
Carbohydrate, by difference | 72.830 g | - | - |
Dietary Fiber | 3.900 g | - | - |
Calcium, Ca | 17.000 mg | - | - |
Iron, Fe | 1.230 mg | - | - |
Magnesium, Mg | 47.000 mg | - | - |
Phosphorus, P | 136.000 mg | - | - |
Potassium, K | 186.000 mg | - | - |
Sodium, Na | 1.000 mg | - | - |
Zinc, Zn | 1.050 mg | - | - |
Copper, Cu | 0.189 mg | - | - |
Manganese, Mn | 0.619 mg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.280 mg | - | - |
Riboflavin | 0.080 mg | - | - |
Niacin | 3.310 mg | - | - |
Pantothenic acid | 0.580 mg | - | - |
Vitamin B-6 | 0.103 mg | - | - |
Folate, total | 72.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 72.000 mcg | - | - |
Folate, DFE | 72.000 mcg_DFE | - | - |
Vitamin B-12 | - | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Fatty acids, total saturated | 0.150 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | - | - | - |
Saturated fatty acids 14:0 | 0.002 g | - | - |
Saturated fatty acids 16:0 | 0.131 g | - | - |
Saturated fatty acids 18:0 | 0.017 g | - | - |
Fatty acids, total monounsaturated | 0.124 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | - | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.124 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.430 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.393 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.037 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | - | - | - |
Tryptophan | 0.162 g | - | - |
Threonine | 0.335 g | - | - |
Isoleucine | 0.490 g | - | - |
Leucine | 0.867 g | - | - |
Lysine | 0.243 g | - | - |
Methionine | 0.198 g | - | - |
Cystine | 0.358 g | - | - |
Phenylalanine | 0.616 g | - | - |
Tyrosine | 0.333 g | - | - |
Valine | 0.540 g | - | - |
Arginine | 0.467 g | - | - |
Histidine | 0.257 g | - | - |
Alanine | 0.372 g | - | - |
Aspartic acid | 0.518 g | - | - |
Glutamic acid | 4.571 g | - | - |
Glycine | 0.401 g | - | - |
Proline | 1.395 g | - | - |
Serine | 0.598 g | - | - |
Alcohol, ethyl | - | - | - |