Fish, yellowtail, mixed species, raw
Nutrition facts
Scientifical name: Seriola spp.
Food category: Finfish and Shellfish Products
Refuse (percent): 0%
Usual serving weight: 187.0
Water | 74.520 g | - | - |
Energy | 146.000 kcal | - | - |
Energy | 611.000 kj | - | - |
Protein | 23.140 g | - | - |
Total lipid (fat) | 5.240 g | - | - |
Ash | 1.090 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Calcium, Ca | 23.000 mg | - | - |
Iron, Fe | 0.490 mg | - | - |
Magnesium, Mg | 30.000 mg | - | - |
Phosphorus, P | 157.000 mg | - | - |
Potassium, K | 420.000 mg | - | - |
Sodium, Na | 39.000 mg | - | - |
Zinc, Zn | 0.520 mg | - | - |
Copper, Cu | 0.045 mg | - | - |
Manganese, Mn | 0.015 mg | - | - |
Selenium, Se | 36.500 mcg | - | - |
Vitamin C, total ascorbic acid | 2.800 mg | - | - |
Thiamin | 0.144 mg | - | - |
Riboflavin | 0.040 mg | - | - |
Niacin | 6.800 mg | - | - |
Pantothenic acid | 0.590 mg | - | - |
Vitamin B-6 | 0.160 mg | - | - |
Folate, total | 4.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 4.000 mcg | - | - |
Folate, DFE | 4.000 mcg_DFE | - | - |
Vitamin B-12 | 1.300 mcg | - | - |
Vitamin A, IU | 95.000 IU | - | - |
Vitamin A, RAE | 29.000 mcg_RAE | - | - |
Retinol | 29.000 mcg | - | - |
Vitamin K (phylloquinone) | 0.100 mcg | - | - |
Fatty acids, total saturated | 1.280 g | - | - |
Fatty acids, total monounsaturated | 1.990 g | - | - |
Fatty acids, total polyunsaturated | 1.420 g | - | - |
Cholesterol | 55.000 mg | - | - |
Tryptophan | 0.259 g | - | - |
Threonine | 1.015 g | - | - |
Isoleucine | 1.066 g | - | - |
Leucine | 1.881 g | - | - |
Lysine | 2.126 g | - | - |
Methionine | 0.685 g | - | - |
Cystine | 0.248 g | - | - |
Phenylalanine | 0.904 g | - | - |
Tyrosine | 0.781 g | - | - |
Valine | 1.192 g | - | - |
Arginine | 1.385 g | - | - |
Histidine | 0.681 g | - | - |
Alanine | 1.400 g | - | - |
Aspartic acid | 2.370 g | - | - |
Glutamic acid | 3.455 g | - | - |
Glycine | 1.111 g | - | - |
Proline | 0.818 g | - | - |
Serine | 0.944 g | - | - |