Snacks, popcorn, microwave, butter flavor
Nutrition facts
Food category: Snacks
Refuse (percent): 0%
Water | 2.760 g | 2.140 g | 3.200 g |
Energy | 530.000 kcal | - | - |
Energy | 2216.000 kj | - | - |
Protein | 9.120 g | 7.880 g | 11.020 g |
Total lipid (fat) | 30.580 g | 25.560 g | 35.600 g |
Ash | 3.080 g | 2.860 g | 3.210 g |
Carbohydrate, by difference | 54.460 g | - | - |
Sugars, total | 0.630 g | 0.560 g | 0.760 g |
Sucrose | 0.610 g | 0.540 g | 0.760 g |
Glucose (dextrose) | - | - | - |
Fructose | - | - | - |
Lactose | - | - | - |
Maltose | - | - | - |
Galactose | - | - | - |
Starch | 45.420 g | 42.000 g | 48.300 g |
Calcium, Ca | 21.000 mg | 12.000 mg | 28.000 mg |
Iron, Fe | 2.750 mg | 1.900 mg | 3.800 mg |
Magnesium, Mg | 99.000 mg | 87.000 mg | 127.000 mg |
Phosphorus, P | 246.000 mg | 213.000 mg | 305.000 mg |
Potassium, K | 234.000 mg | 202.000 mg | 283.000 mg |
Sodium, Na | 796.000 mg | 698.000 mg | 874.000 mg |
Zinc, Zn | 3.000 mg | 2.600 mg | 3.300 mg |
Copper, Cu | 0.185 mg | 0.140 mg | 0.230 mg |
Manganese, Mn | 0.842 mg | 0.690 mg | 0.970 mg |
Selenium, Se | 7.000 mcg | 2.200 mcg | 18.800 mcg |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.107 mg | 0.080 mg | 0.150 mg |
Riboflavin | 0.080 mg | 0.080 mg | 0.080 mg |
Niacin | 1.550 mg | 1.200 mg | 1.800 mg |
Pantothenic acid | 0.282 mg | 0.240 mg | 0.310 mg |
Vitamin B-6 | 0.167 mg | 0.150 mg | 0.190 mg |
Folate, total | 15.000 mcg | 10.000 mcg | 20.000 mcg |
Folic acid | - | - | - |
Folate, food | 15.000 mcg | 10.000 mcg | 20.000 mcg |
Folate, DFE | 15.000 mcg_DFE | - | - |
Choline, total | 13.900 mg | - | - |
Betaine | 0.300 mg | - | - |
Vitamin B-12 | - | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | 45.000 IU | - | - |
Vitamin A, RAE | 13.000 mcg_RAE | - | - |
Retinol | 13.000 mcg | - | - |
Vitamin E (alpha-tocopherol) | 1.400 mg | 1.130 mg | 1.550 mg |
Tocopherol, beta | 0.110 mg | 0.110 mg | 0.120 mg |
Tocopherol, gamma | 14.400 mg | 11.870 mg | 16.700 mg |
Tocopherol, delta | 5.410 mg | 5.050 mg | 5.830 mg |
Vitamin K (phylloquinone) | 4.200 mcg | 2.600 mcg | 6.900 mcg |
Fatty acids, total saturated | 8.614 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 21.762 g | - | - |
Monounsaturated fatty acids 18:1 c | 8.883 g | 8.199 g | 9.568 g |
Monounsaturated fatty acids 18:1 t | 12.878 g | 12.615 g | 13.141 g |
Monounsaturated fatty acids 20:1 | 0.035 g | 0.032 g | 0.038 g |
Fatty acids, total trans | 13.331 g | - | - |
Cholesterol | 4.000 mg | - | - |
Tryptophan | 0.054 g | - | - |
Threonine | 0.229 g | - | - |
Isoleucine | 0.266 g | - | - |
Leucine | 1.078 g | - | - |
Lysine | 0.276 g | - | - |
Methionine | 0.139 g | - | - |
Cystine | 0.150 g | - | - |
Phenylalanine | 0.339 g | - | - |
Tyrosine | 0.284 g | - | - |
Valine | 0.360 g | - | - |
Arginine | 0.227 g | - | - |
Histidine | 0.191 g | - | - |
Alanine | 0.554 g | - | - |
Aspartic acid | 0.568 g | - | - |
Glutamic acid | 1.491 g | - | - |
Glycine | 0.242 g | - | - |
Proline | 0.665 g | - | - |
Serine | 0.350 g | - | - |
Hydroxyproline | - | - | - |