Snacks, tortilla chips, low fat, made with olestra, nacho cheese
Nutrition facts
Food category: Snacks
Refuse (percent): 0%
Usual serving weight: 28.3
Water | 1.660 g | - | - |
Energy | 318.000 kcal | - | - |
Energy | 1330.000 kj | - | - |
Protein | 8.440 g | - | - |
Total lipid (fat) | 3.530 g | - | - |
Ash | 3.060 g | - | - |
Carbohydrate, by difference | 65.220 g | - | - |
Dietary Fiber | 6.400 g | - | - |
Sugars, total | 2.820 g | - | - |
Sucrose | 0.890 g | - | - |
Glucose (dextrose) | 0.280 g | - | - |
Fructose | 0.210 g | - | - |
Lactose | 1.440 g | - | - |
Maltose | - | - | - |
Galactose | - | - | - |
Starch | 56.000 g | - | - |
Calcium, Ca | 128.000 mg | - | - |
Iron, Fe | 4.800 mg | - | - |
Magnesium, Mg | 99.000 mg | - | - |
Phosphorus, P | 245.000 mg | - | - |
Potassium, K | 396.000 mg | - | - |
Sodium, Na | 602.000 mg | - | - |
Zinc, Zn | 3.400 mg | - | - |
Copper, Cu | 0.140 mg | - | - |
Manganese, Mn | 0.570 mg | - | - |
Selenium, Se | 9.400 mcg | - | - |
Vitamin C, total ascorbic acid | 5.500 mg | - | - |
Thiamin | 0.206 mg | - | - |
Riboflavin | 0.130 mg | - | - |
Niacin | 1.300 mg | - | - |
Pantothenic acid | 0.208 mg | - | - |
Vitamin B-6 | 0.241 mg | - | - |
Folate, total | 53.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 16.000 mcg | - | - |
Folate, DFE | 16.000 mcg_DFE | - | - |
Choline, total | 20.400 mg | - | - |
Betaine | 0.300 mg | - | - |
Vitamin B-12 | 0.270 mcg | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | 303.000 IU | - | - |
Vitamin A, RAE | 9.000 mcg_RAE | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 3.530 mg | - | - |
Vitamin E, added | - | - | - |
Tocopherol, beta | - | - | - |
Tocopherol, gamma | - | - | - |
Tocopherol, delta | - | - | - |
Vitamin K (phylloquinone) | 191.900 mcg | - | - |
Fatty acids, total saturated | 1.054 g | - | - |
Saturated fatty acids 4:0 | 0.004 g | - | - |
Saturated fatty acids 6:0 | 0.008 g | - | - |
Saturated fatty acids 8:0 | 0.011 g | - | - |
Saturated fatty acids 10:0 | 0.026 g | - | - |
Saturated fatty acids 12:0 | 0.040 g | - | - |
Saturated fatty acids 14:0 | 0.120 g | - | - |
Saturated fatty acids 16:0 | 0.659 g | - | - |
Saturated fatty acids 17:0 | 0.009 g | - | - |
Saturated fatty acids 18:0 | 0.222 g | - | - |
Saturated fatty acids 20:0 | 0.012 g | - | - |
Saturated fatty acids 22:0 | 0.158 g | - | - |
Fatty acids, total monounsaturated | 1.379 g | - | - |
Monounsaturated fatty acids 14:1 | 0.008 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.017 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 1.165 g | - | - |
Monounsaturated fatty acids 20:1 | 0.008 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | 0.003 g | - | - |
Fatty acids, total polyunsaturated | 1.211 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 1.176 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.035 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 2.000 mg | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | 107.000 mcg | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | 45.000 mcg | - | - |
Lutein + zeaxanthin | 507.000 mcg | - | - |