Soup, beef mushroom, canned, condensed
Nutrition facts
Food category: Soups, Sauces, and Gravies
Refuse (percent): 0%
Usual serving weight: 251.0
Water | 85.500 g | - | - |
Energy | 61.000 kcal | - | - |
Energy | 255.000 kj | - | - |
Protein | 4.600 g | - | - |
Total lipid (fat) | 2.400 g | - | - |
Ash | 2.300 g | - | - |
Carbohydrate, by difference | 5.200 g | - | - |
Dietary Fiber | 0.200 g | - | - |
Calcium, Ca | 4.000 mg | - | - |
Iron, Fe | 0.700 mg | - | - |
Magnesium, Mg | 7.000 mg | - | - |
Phosphorus, P | 29.000 mg | - | - |
Potassium, K | 126.000 mg | - | - |
Sodium, Na | 773.000 mg | - | - |
Zinc, Zn | 1.100 mg | - | - |
Copper, Cu | 0.200 mg | - | - |
Manganese, Mn | 0.300 mg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.020 mg | - | - |
Riboflavin | 0.060 mg | - | - |
Niacin | 0.900 mg | - | - |
Pantothenic acid | 0.190 mg | - | - |
Vitamin B-6 | 0.040 mg | - | - |
Folate, total | 7.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 7.000 mcg | - | - |
Folate, DFE | 7.000 mcg_DFE | - | - |
Vitamin B-12 | 0.160 mcg | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Fatty acids, total saturated | 1.200 g | - | - |
Saturated fatty acids 12:0 | 0.020 g | - | - |
Saturated fatty acids 14:0 | 0.090 g | - | - |
Saturated fatty acids 16:0 | 0.600 g | - | - |
Saturated fatty acids 18:0 | 0.450 g | - | - |
Fatty acids, total monounsaturated | 1.000 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.100 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.860 g | - | - |
Monounsaturated fatty acids 20:1 | 0.010 g | - | - |
Fatty acids, total polyunsaturated | 0.100 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.070 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.010 g | - | - |
Cholesterol | 5.000 mg | - | - |