Soup, chicken broth or bouillon, dry
Nutrition facts
Food category: Soups, Sauces, and Gravies
Refuse (percent): 0%
Usual serving weight: 8.0
Water | 2.270 g | - | - |
Energy | 267.000 kcal | - | - |
Energy | 1117.000 kj | - | - |
Protein | 16.660 g | - | - |
Total lipid (fat) | 13.880 g | - | - |
Ash | 49.180 g | - | - |
Carbohydrate, by difference | 18.010 g | - | - |
Dietary Fiber | - | - | - |
Sugars, total | 17.360 g | - | - |
Calcium, Ca | 187.000 mg | - | - |
Iron, Fe | 1.030 mg | - | - |
Magnesium, Mg | 56.000 mg | - | - |
Phosphorus, P | 166.000 mg | - | - |
Potassium, K | 309.000 mg | - | - |
Sodium, Na | 18586.000 mg | - | - |
Zinc, Zn | 0.090 mg | - | - |
Copper, Cu | - | - | - |
Manganese, Mn | 0.150 mg | - | - |
Selenium, Se | 28.000 mcg | - | - |
Vitamin C, total ascorbic acid | 1.100 mg | - | - |
Thiamin | 0.100 mg | - | - |
Riboflavin | 0.430 mg | - | - |
Niacin | 2.460 mg | - | - |
Pantothenic acid | 0.600 mg | - | - |
Vitamin B-6 | 0.100 mg | - | - |
Folate, total | 32.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 32.000 mcg | - | - |
Folate, DFE | 32.000 mcg_DFE | - | - |
Choline, total | 114.600 mg | - | - |
Vitamin B-12 | 0.300 mcg | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | 2.000 IU | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 0.460 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | - | - | - |
Fatty acids, total saturated | 3.430 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | 0.010 g | - | - |
Saturated fatty acids 14:0 | 0.010 g | - | - |
Saturated fatty acids 16:0 | 2.560 g | - | - |
Saturated fatty acids 18:0 | 0.660 g | - | - |
Fatty acids, total monounsaturated | 5.360 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.600 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 4.640 g | - | - |
Monounsaturated fatty acids 20:1 | 0.120 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 4.480 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 4.320 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.130 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.010 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 13.000 mg | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |