Health / Nutrition Facts DataBase / Soups, Sauces, and Gravies

    Soup, cream of celery, dry, mix
    Nutrition facts

    Food category: Soups, Sauces, and Gravies
    Refuse (percent): 0%
    Usual serving weight: 17.0


    Nutrient: Average amount in 100g of product: Min. amount.: Max. amount:
    Water4.600 g--
    Energy358.000 kcal--
    Energy1498.000 kj--
    Protein15.000 g--
    Total lipid (fat)9.300 g--
    Ash15.200 g--
    Carbohydrate, by difference55.900 g--
    Dietary Fiber2.700 g--
    Calcium, Ca203.000 mg--
    Iron, Fe3.200 mg--
    Magnesium, Mg32.000 mg--
    Phosphorus, P190.000 mg--
    Potassium, K621.000 mg--
    Sodium, Na4810.000 mg--
    Zinc, Zn0.800 mg--
    Copper, Cu0.700 mg--
    Manganese, Mn1.300 mg--
    Vitamin C, total ascorbic acid1.000 mg--
    Thiamin0.140 mg--
    Riboflavin0.250 mg--
    Niacin1.700 mg--
    Pantothenic acid5.800 mg--
    Vitamin B-60.060 mg--
    Folate, total12.000 mcg--
    Folic acid---
    Folate, food12.000 mcg--
    Folate, DFE12.000 mcg_DFE--
    Vitamin B-120.250 mcg--
    Vitamin A, IU1545.000 IU--
    Vitamin A, RAE77.000 mcg_RAE--
    Retinol---
    Fatty acids, total saturated1.390 g--
    Saturated fatty acids 14:00.010 g--
    Saturated fatty acids 16:00.910 g--
    Saturated fatty acids 18:00.470 g--
    Fatty acids, total monounsaturated4.000 g--
    Monounsaturated fatty acids 16:1 undifferentiated0.040 g--
    Monounsaturated fatty acids 18:1 undifferentiated3.950 g--
    Fatty acids, total polyunsaturated3.500 g--
    Polyunsaturated fatty acids 18:2 undifferentiated3.250 g--
    Polyunsaturated fatty acids 18:3 undifferentiated0.240 g--
    Cholesterol3.000 mg--


    © 1991-2022 The Titi Tudorancea Bulletin | Titi Tudorancea® is a Registered Trademark | Terms of use and privacy policy
    Contact