Health / Nutrition Facts DataBase / Soups, Sauces, and Gravies

    Soup, cream of shrimp, canned, condensed
    Nutrition facts

    Food category: Soups, Sauces, and Gravies
    Refuse (percent): 0%
    Usual serving weight: 251.0


    Nutrient: Average amount in 100g of product: Min. amount.: Max. amount:
    Water84.850 g--
    Energy72.000 kcal--
    Energy301.000 kj--
    Protein2.220 g--
    Total lipid (fat)4.140 g--
    Ash2.260 g--
    Carbohydrate, by difference6.530 g--
    Dietary Fiber0.200 g--
    Calcium, Ca14.000 mg--
    Iron, Fe0.420 mg--
    Magnesium, Mg7.000 mg--
    Phosphorus, P26.000 mg--
    Potassium, K47.000 mg--
    Sodium, Na778.000 mg--
    Zinc, Zn0.600 mg--
    Copper, Cu0.100 mg--
    Manganese, Mn0.300 mg--
    Selenium, Se4.500 mcg--
    Vitamin C, total ascorbic acid---
    Thiamin0.015 mg--
    Riboflavin0.022 mg--
    Niacin0.340 mg--
    Pantothenic acid0.110 mg--
    Vitamin B-60.030 mg--
    Folate, total3.000 mcg--
    Folic acid---
    Folate, food3.000 mcg--
    Folate, DFE3.000 mcg_DFE--
    Choline, total6.900 mg--
    Vitamin B-120.470 mcg--
    Vitamin A, IU126.000 IU--
    Vitamin A, RAE32.000 mcg_RAE--
    Retinol30.000 mcg--
    Fatty acids, total saturated2.580 g--
    Saturated fatty acids 4:00.130 g--
    Saturated fatty acids 6:00.080 g--
    Saturated fatty acids 8:00.050 g--
    Saturated fatty acids 10:00.100 g--
    Saturated fatty acids 12:00.120 g--
    Saturated fatty acids 14:00.420 g--
    Saturated fatty acids 16:01.090 g--
    Saturated fatty acids 18:00.500 g--
    Fatty acids, total monounsaturated1.190 g--
    Monounsaturated fatty acids 16:1 undifferentiated0.090 g--
    Monounsaturated fatty acids 18:1 undifferentiated1.040 g--
    Fatty acids, total polyunsaturated0.150 g--
    Polyunsaturated fatty acids 18:2 undifferentiated0.100 g--
    Polyunsaturated fatty acids 18:3 undifferentiated0.060 g--
    Cholesterol13.000 mg--
    Alcohol, ethyl---


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