Soup, onion, dry, mix
Nutrition facts
Food category: Soups, Sauces, and Gravies
Refuse (percent): 0%
Usual serving weight: 7.5
Water | 3.790 g | - | - |
Energy | 293.000 kcal | - | - |
Energy | 1227.000 kj | - | - |
Protein | 7.480 g | - | - |
Total lipid (fat) | 0.340 g | - | - |
Ash | 23.310 g | - | - |
Carbohydrate, by difference | 65.070 g | - | - |
Dietary Fiber | 6.600 g | - | - |
Sugars, total | 4.650 g | - | - |
Calcium, Ca | 143.000 mg | - | - |
Iron, Fe | 1.250 mg | - | - |
Magnesium, Mg | 60.000 mg | - | - |
Phosphorus, P | 211.000 mg | - | - |
Potassium, K | 721.000 mg | - | - |
Sodium, Na | 8031.000 mg | - | - |
Zinc, Zn | 1.120 mg | - | - |
Copper, Cu | 0.353 mg | - | - |
Manganese, Mn | 0.665 mg | - | - |
Selenium, Se | 5.000 mcg | - | - |
Vitamin C, total ascorbic acid | 3.400 mg | - | 13.500 mg |
Thiamin | 0.279 mg | - | - |
Riboflavin | 0.274 mg | - | - |
Niacin | 1.472 mg | - | - |
Pantothenic acid | 0.854 mg | - | - |
Vitamin B-6 | 0.582 mg | - | - |
Folate, total | - | - | - |
Folic acid | - | - | - |
Folate, food | - | - | - |
Folate, DFE | - | - | - |
Choline, total | 28.400 mg | - | - |
Vitamin B-12 | - | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | 15.000 IU | - | - |
Vitamin A, RAE | 1.000 mcg_RAE | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 0.130 mg | - | - |
Vitamin E, added | - | - | - |
Tocopherol, beta | - | - | - |
Tocopherol, gamma | 0.660 mg | - | - |
Tocopherol, delta | 0.280 mg | - | - |
Vitamin K (phylloquinone) | 1.400 mcg | - | - |
Fatty acids, total saturated | 0.089 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | - | - | - |
Saturated fatty acids 13:0 | 0.001 g | - | - |
Saturated fatty acids 14:0 | - | - | - |
Saturated fatty acids 15:0 | - | - | - |
Saturated fatty acids 16:0 | 0.060 g | - | - |
Saturated fatty acids 17:0 | - | - | - |
Saturated fatty acids 18:0 | 0.005 g | - | - |
Saturated fatty acids 20:0 | 0.012 g | - | - |
Saturated fatty acids 22:0 | 0.012 g | - | - |
Saturated fatty acids 24:0 | - | - | - |
Fatty acids, total monounsaturated | 0.067 g | - | - |
Monounsaturated fatty acids 15:1 | - | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | - | - | - |
Monounsaturated fatty acids 17:1 | 0.012 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.056 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.164 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.147 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.012 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:2 n-6 c,c | 0.006 g | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | - | - | - |
Phytosterols | - | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | 9.000 mcg | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | 27.000 mcg | - | - |