Health / Nutrition Facts DataBase / Soups, Sauces, and Gravies

    Soup, oxtail, dry, mix, prepared with water
    Nutrition facts

    Food category: Soups, Sauces, and Gravies
    Refuse (percent): 0%
    Usual serving weight: 244.0


    Nutrient: Average amount in 100g of product: Min. amount.: Max. amount:
    Water92.960 g--
    Energy28.000 kcal--
    Energy116.000 kj--
    Protein1.110 g--
    Total lipid (fat)1.010 g--
    Ash1.380 g--
    Carbohydrate, by difference3.540 g--
    Dietary Fiber0.100 g--
    Sugars, total0.980 g--
    Calcium, Ca8.000 mg--
    Iron, Fe0.190 mg--
    Magnesium, Mg3.000 mg--
    Phosphorus, P14.000 mg--
    Potassium, K13.000 mg--
    Sodium, Na475.000 mg--
    Zinc, Zn0.070 mg--
    Copper, Cu0.029 mg--
    Manganese, Mn0.033 mg--
    Selenium, Se0.800 mcg--
    Vitamin C, total ascorbic acid0.100 mg--
    Thiamin0.008 mg--
    Riboflavin0.005 mg--
    Niacin0.079 mg--
    Pantothenic acid0.011 mg--
    Vitamin B-60.011 mg--
    Folate, total3.000 mcg--
    Folic acid---
    Folate, food3.000 mcg--
    Folate, DFE3.000 mcg_DFE--
    Choline, total1.000 mg--
    Vitamin B-120.010 mcg--
    Vitamin B-12, added---
    Vitamin A, IU4.000 IU--
    Vitamin A, RAE---
    Retinol---
    Vitamin E (alpha-tocopherol)0.130 mg--
    Vitamin E, added---
    Tocopherol, beta---
    Vitamin K (phylloquinone)0.300 mcg--
    Fatty acids, total saturated0.500 g--
    Saturated fatty acids 4:0---
    Saturated fatty acids 6:0---
    Saturated fatty acids 8:0---
    Saturated fatty acids 10:0---
    Saturated fatty acids 12:00.001 g--
    Saturated fatty acids 14:00.013 g--
    Saturated fatty acids 16:00.371 g--
    Saturated fatty acids 18:00.115 g--
    Fatty acids, total monounsaturated0.420 g--
    Monounsaturated fatty acids 16:1 undifferentiated0.006 g--
    Monounsaturated fatty acids 18:1 undifferentiated0.414 g--
    Monounsaturated fatty acids 20:1---
    Monounsaturated fatty acids 22:1 undifferentiated---
    Fatty acids, total polyunsaturated0.040 g--
    Polyunsaturated fatty acids 18:2 undifferentiated0.038 g--
    Polyunsaturated fatty acids 18:3 undifferentiated0.002 g--
    Polyunsaturated fatty acids 18:4---
    Polyunsaturated fatty acids 20:4 undifferentiated---
    Polyunsaturated fatty acids 20:5 n-3---
    Polyunsaturated fatty acids 22:5 n-3---
    Polyunsaturated fatty acids 22:6 n-3---
    Cholesterol---
    Phytosterols2.000 mg--
    Tryptophan0.013 g--
    Threonine0.035 g--
    Isoleucine0.048 g--
    Leucine0.078 g--
    Lysine0.057 g--
    Methionine0.014 g--
    Cystine0.015 g--
    Phenylalanine0.053 g--
    Tyrosine0.037 g--
    Valine0.047 g--
    Arginine0.078 g--
    Histidine0.026 g--
    Alanine0.041 g--
    Aspartic acid0.106 g--
    Glutamic acid0.235 g--
    Glycine0.042 g--
    Proline0.069 g--
    Serine0.053 g--
    Alcohol, ethyl---
    Caffeine---
    Theobromine---
    Carotene, beta2.000 mcg--
    Carotene, alpha---
    Cryptoxanthin, beta---
    Lycopene11.000 mcg--
    Lutein + zeaxanthin1.000 mcg--


    © 1991-2022 The Titi Tudorancea Bulletin | Titi Tudorancea® is a Registered Trademark | Terms of use and privacy policy
    Contact