Soup, ramen noodle, chicken flavor, dry
Nutrition facts
Food category: Soups, Sauces, and Gravies
Refuse (percent): 0%
Usual serving weight: 43.0
Water | 4.260 g | - | - |
Energy | 437.000 kcal | - | - |
Energy | 1828.000 kj | - | - |
Protein | 10.660 g | - | - |
Total lipid (fat) | 15.550 g | - | - |
Ash | 5.960 g | - | - |
Carbohydrate, by difference | 63.570 g | - | - |
Dietary Fiber | 2.400 g | - | - |
Sugars, total | 1.350 g | - | - |
Sucrose | 0.630 g | - | - |
Glucose (dextrose) | - | - | - |
Fructose | - | - | - |
Lactose | 0.250 g | - | - |
Maltose | 0.480 g | - | - |
Galactose | - | - | - |
Starch | 51.130 g | - | - |
Calcium, Ca | 27.000 mg | - | - |
Iron, Fe | 3.920 mg | - | - |
Magnesium, Mg | 22.000 mg | - | - |
Phosphorus, P | 118.000 mg | - | - |
Potassium, K | 173.000 mg | - | - |
Sodium, Na | 2071.000 mg | - | - |
Zinc, Zn | 0.610 mg | - | - |
Copper, Cu | 0.198 mg | - | - |
Manganese, Mn | 0.475 mg | - | - |
Selenium, Se | 9.400 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.558 mg | - | - |
Riboflavin | 0.251 mg | - | - |
Niacin | 3.975 mg | - | - |
Pantothenic acid | 0.249 mg | - | - |
Vitamin B-6 | 0.088 mg | - | - |
Folate, total | 117.000 mcg | - | - |
Folic acid | 85.000 mcg | - | - |
Folate, food | 31.000 mcg | - | - |
Folate, DFE | 176.000 mcg_DFE | - | - |
Vitamin B-12 | 0.310 mcg | - | - |
Vitamin A, IU | 1.000 IU | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 1.450 mg | - | - |
Tocopherol, beta | 0.200 mg | - | - |
Tocopherol, gamma | 1.170 mg | - | - |
Tocopherol, delta | 0.190 mg | - | - |
Fatty acids, total saturated | 7.095 g | - | - |
Saturated fatty acids 12:0 | 0.110 g | - | - |
Saturated fatty acids 14:0 | 0.180 g | - | - |
Saturated fatty acids 16:0 | 6.060 g | - | - |
Saturated fatty acids 18:0 | 0.675 g | - | - |
Saturated fatty acids 20:0 | 0.070 g | - | - |
Fatty acids, total monounsaturated | 6.148 g | - | - |
Monounsaturated fatty acids 17:1 | 0.040 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 6.033 g | - | - |
Monounsaturated fatty acids 20:1 | 0.075 g | - | - |
Fatty acids, total polyunsaturated | 1.387 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 1.312 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.055 g | - | - |
Polyunsaturated fatty acids 20:2 n-6 c,c | 0.020 g | - | - |
Tryptophan | 0.031 g | - | - |
Threonine | 0.295 g | - | - |
Isoleucine | 0.346 g | - | - |
Leucine | 0.644 g | - | - |
Lysine | 0.210 g | - | - |
Methionine | 0.104 g | - | - |
Cystine | 0.139 g | - | - |
Phenylalanine | 0.448 g | - | - |
Tyrosine | 0.268 g | - | - |
Valine | 0.403 g | - | - |
Arginine | 0.350 g | - | - |
Histidine | 0.190 g | - | - |
Alanine | 0.330 g | - | - |
Aspartic acid | 0.405 g | - | - |
Glutamic acid | 4.971 g | - | - |
Glycine | 0.343 g | - | - |
Proline | 1.239 g | - | - |
Serine | 0.477 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | 1.000 mcg | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | 12.000 mcg | - | - |