Soup, tomato bisque, canned, prepared with equal volume water
Nutrition facts
Food category: Soups, Sauces, and Gravies
Refuse (percent): 0%
Usual serving weight: 247.0
Water | 87.170 g | - | - |
Energy | 50.000 kcal | - | - |
Energy | 209.000 kj | - | - |
Protein | 0.920 g | - | - |
Total lipid (fat) | 1.020 g | - | - |
Ash | 1.290 g | - | - |
Carbohydrate, by difference | 9.600 g | - | - |
Dietary Fiber | 0.200 g | - | - |
Calcium, Ca | 16.000 mg | - | - |
Iron, Fe | 0.330 mg | - | - |
Magnesium, Mg | 4.000 mg | - | - |
Phosphorus, P | 24.000 mg | - | - |
Potassium, K | 169.000 mg | - | - |
Sodium, Na | 424.000 mg | - | - |
Zinc, Zn | 0.240 mg | - | - |
Copper, Cu | 0.052 mg | - | - |
Manganese, Mn | 0.104 mg | - | - |
Vitamin C, total ascorbic acid | 2.400 mg | - | - |
Thiamin | 0.027 mg | - | - |
Riboflavin | 0.029 mg | - | - |
Niacin | 0.465 mg | - | - |
Pantothenic acid | 0.050 mg | - | - |
Vitamin B-6 | 0.036 mg | - | - |
Folate, total | 6.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 6.000 mcg | - | - |
Folate, DFE | 6.000 mcg_DFE | - | - |
Vitamin B-12 | - | - | - |
Vitamin A, IU | 292.000 IU | - | - |
Vitamin A, RAE | 18.000 mcg_RAE | - | - |
Retinol | 4.000 mcg | - | - |
Fatty acids, total saturated | 0.220 g | - | - |
Saturated fatty acids 14:0 | 0.010 g | - | - |
Saturated fatty acids 16:0 | 0.120 g | - | - |
Saturated fatty acids 18:0 | 0.040 g | - | - |
Fatty acids, total monounsaturated | 0.280 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.010 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.270 g | - | - |
Fatty acids, total polyunsaturated | 0.450 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.390 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.060 g | - | - |
Cholesterol | 2.000 mg | - | - |
Tryptophan | 0.009 g | - | - |
Threonine | 0.027 g | - | - |
Isoleucine | 0.031 g | - | - |
Leucine | 0.051 g | - | - |
Lysine | 0.036 g | - | - |
Methionine | 0.012 g | - | - |
Cystine | 0.010 g | - | - |
Phenylalanine | 0.031 g | - | - |
Tyrosine | 0.024 g | - | - |
Valine | 0.035 g | - | - |
Arginine | 0.027 g | - | - |
Histidine | 0.018 g | - | - |
Alanine | 0.026 g | - | - |
Aspartic acid | 0.080 g | - | - |
Glutamic acid | 0.315 g | - | - |
Glycine | 0.021 g | - | - |
Proline | 0.056 g | - | - |
Serine | 0.036 g | - | - |