Soup, tomato, dry, mix, prepared with water
Nutrition facts
Food category: Soups, Sauces, and Gravies
Refuse (percent): 0%
Usual serving weight: 265.0
Water | 89.880 g | - | - |
Energy | 38.000 kcal | - | - |
Energy | 158.000 kj | - | - |
Protein | 0.930 g | - | - |
Total lipid (fat) | 0.610 g | - | - |
Ash | 1.410 g | - | - |
Carbohydrate, by difference | 7.170 g | - | - |
Dietary Fiber | 0.400 g | - | - |
Sugars, total | 3.900 g | - | - |
Calcium, Ca | 29.000 mg | - | - |
Iron, Fe | 0.180 mg | - | - |
Magnesium, Mg | 10.000 mg | - | - |
Phosphorus, P | 33.000 mg | - | - |
Potassium, K | 111.000 mg | - | - |
Sodium, Na | 356.000 mg | - | - |
Zinc, Zn | 0.130 mg | - | - |
Copper, Cu | 0.034 mg | - | - |
Manganese, Mn | 0.036 mg | - | - |
Selenium, Se | 1.100 mcg | - | - |
Vitamin C, total ascorbic acid | 2.000 mg | - | - |
Thiamin | 0.105 mg | - | - |
Riboflavin | 0.175 mg | - | - |
Niacin | 0.926 mg | - | - |
Pantothenic acid | 0.183 mg | - | - |
Vitamin B-6 | 0.058 mg | - | - |
Folate, total | 11.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 11.000 mcg | - | - |
Folate, DFE | 11.000 mcg_DFE | - | - |
Choline, total | 7.500 mg | - | - |
Vitamin B-12 | 0.060 mcg | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | 314.000 IU | - | - |
Vitamin A, RAE | 20.000 mcg_RAE | - | - |
Retinol | 5.000 mcg | - | - |
Vitamin E (alpha-tocopherol) | 0.220 mg | - | - |
Vitamin E, added | - | - | - |
Tocopherol, beta | - | - | - |
Vitamin K (phylloquinone) | 0.800 mcg | - | - |
Fatty acids, total saturated | 0.286 g | - | - |
Saturated fatty acids 4:0 | 0.015 g | - | - |
Saturated fatty acids 6:0 | 0.008 g | - | - |
Saturated fatty acids 8:0 | 0.005 g | - | - |
Saturated fatty acids 10:0 | 0.011 g | - | - |
Saturated fatty acids 12:0 | 0.013 g | - | - |
Saturated fatty acids 14:0 | 0.046 g | - | - |
Saturated fatty acids 16:0 | 0.123 g | - | - |
Saturated fatty acids 18:0 | 0.055 g | - | - |
Fatty acids, total monounsaturated | 0.237 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.018 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.207 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.063 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.047 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.016 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 2.000 mg | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | 174.000 mcg | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | 8.000 mcg | - | - |
Lycopene | 649.000 mcg | - | - |
Lutein + zeaxanthin | 32.000 mcg | - | - |